- Purple heart bread
There's a little bit of purple left over.I noticed some potatoes lying in the vegetable basket.I've never been on stage with my family, but I've always been on stage with my family.It's better to have them in the same bread, potatoes for the skin, purple potatoes for the filling.Until the day the potatoes are cooked, leave a small piece.It's just that, why is the potato meat white today instead of bright yellow?From potatoes to purple potatoes, to two potatoes, it's easy to cook, purple heart potato bread comes out...
2023-10-29
- Ham and eggs salad bread
Pour all the ingredients except the butter into a mixer (mix for 20 minutes in a baking machine)
When stirred into a...2023-10-29
- Bread with beer
There's beer from the night before, there's bread that smells like wine, there's almost no wine, and it's delicious....
2023-10-29
- A pack of blueberry jam and milk
You can eat your own bread, you can eat your own bread, you can eat your own bread, you can eat your own bread, you can eat your own bread, you can eat your own bread, you can eat your own bread. ...
2023-10-29
- Wooden bags of milk
This is a loaf of bread that I ate many years ago, it's not soft, it smells like milk, it's a very tasty snack, I just don't know what to call it, until one day I saw it on the Internet, it's so simple, it doesn't need to be removed, it just needs to be fermented once, I can't wait to make it again. ...
2023-10-29
- Pure handmade cheese bread
Bread, we've all eaten it, but the bread we make is soft, sweet and salty in moderation, and you can take your children with you, do what you like, move your heart, and act. ...
2023-10-29
- French sesame seeds
Mix the dry material except the black sesame in a larger bowl, mix the yeast and clear water, stir until the yeast disso...
2023-10-29
- Dried strawberry bread
I like to eat strawberries, so today I tried to make strawberry bread, and it tasted really good, and it tasted a little bit like eating strawberries.The taste of strawberries is strong. ...
2023-10-29
- Brown rice and fresh milk bread
I don't have any brown rice at home, so I went to the supermarket and bought one.Cooked into brown rice, it only takes 50 grams, and the rest of the rice is eaten by itself.The last little piece, which was peeled off with great effort, was enough to make two loaves of bread, and it was truly the beauty of an adult.The pine is too small to go inside the skin.I've always had to pay for my own crude bread anyway.If you don't care, no one will.Brown rice bread, rolled over full of sprouts, five knives opened their mout...
2023-10-29
- Four-leaf clover bread
The most delicious thing about baking bread at home is that you can use your favorite ingredients to make it into any shape you want. You can say that it's really free when the bread is a little bit swollen in the oven, the smell starts to spread in the house, this wonderful warmth, the smell of fresh bread makes you feel very happy....
2023-10-29
- Flowers of walnuts
The oven is more than just a kitchen appliance for me. After all these years, it's more like a friend's daily companion. This bread works with two ovens at the same time. The difference is obvious....
2023-10-29
- Red sugar bread
I think there should be an unwrapped bag of almond powder.Originally from Makaron.Macaron, this court lady, looks elegant, bright and full of seduction.In fact, it's just a bunch of dead people's sugar, and I'm not really interested.Or Teacher Meng's almond sugar bread is a little more attractive.It's not complicated.Oatmeal glutinous rice flour soup, which gives the bread a soft glutinous flavor; a filling made by mixing almond flour with red sugar, giving it a unique sweet taste.It's just that the final fermentat...
2023-10-29