The first step is to process the yeast head and the filling part in advance. Mix the three ingredients of the yeast head...

2023-10-29

The leopard-spotted toast from the ancestors of Hu Trick Trick is so beautiful, so amazing, that I can't help but think of the weeds in my heart, I have to practice once, I have to pluck the weeds.I didn't follow the original recipe, but I used my most recent recipe.If it's a normal white toast, it's usually 250 to 270 grams of high-flour dough, and when this toast is made, the dough needs to be cut into very small pieces (a total of 36 small pieces), too small dough will increase the difficulty of operation, so I'...

2023-10-29

The sweet, soft, yellow peaches, combined with the milk-scented ginger, are delicious!...

2023-10-29

This recipe is original, the dough contains a lot of water, and it is recommended to use a cookware or a baking machine.This recipe makes eight loaves of bread (two six-inch round shapes). ...

2023-10-29

The recipe is based on a recipe by Fujita Chihiro, and the dosage is six....

2023-10-29

This is one of my favorite loaves of bread, and when the house is full of garlic, I feel happy!...

2023-10-29

Cutting small pieces of butter to soften at room temperature
The good dough is added to the butter, restarted, and t...

2023-10-29

The main ingredient of the tableware is the main dough material.
The side dishes on the menu are rolled-up fillings....

2023-10-29

The dough is completely mixed and fermented with a clump of preservative film.
Fermented to twice the size
Tear ...

2023-10-29

I've recently fallen in love with parmesan - it's a cocktail for my boyfriend, without egg yolk, it's parmesan wine with a strong and sweet taste, and it's very good with dried cherries.It's sweet in itself, and it's sweetened with his favorite white chocolate, and it's not sweetened, it's not sweetened, it's not sweetened, it's not sweetened, it's not sweetened....

2023-10-29

It's a savory bread with meat.Throughout the baking process, the cheese and ham flavor is very tempting.During the preparation, a layer of slices, a layer of ham, and a layer of cheese are laid out, ensuring a uniform distribution of the ingredients.A non-sticky toast box with a lid, locking the bread's moisture, although each side is baked crispy, but tearing it apart, the inside is indeed very soft and wet.Compared to the sweet bread I used to make, this bread is more popular with my family, it was baked for afte...

2023-10-29

Bread is a staple of my family's baking, and it's convenient for breakfast or snacks.Toast is economical, but I prefer to make flowery bread.One is to satisfy one's hobbies, and the other is to be able to put some of one's favorite fruits and vegetables in it.So let's take a look at this beautifully decorated bread below!...

2023-10-29