My niece made a cake for her birthday, and I felt like I was going to give it to my son, and I was a little disappointed, and I thought I'd make a mousse cake with a little bit more mousse cake edge, and I just bought a six-inch mold, and I made a mirror mousse cake with edge material, because it's made with edge material, and the cut cake doesn't look so neat. ...

2023-10-29

I bought the cream cheese back, but this time I changed the flavor to banana chocolate cheese.My daughter says it's better than the last strawberry cheese.If you like to make something with bananas, you can try it. ...

2023-10-29

Isn't a piece of light cheese cake with a cup of coffee the most exciting afternoon tea on a warm winter afternoon?...

2023-10-29

Preheat the oven to 160 degrees.
Prepare the materials.
The powder is mixed evenly through the sieve.
Egg yo...

2023-10-29

This mousse cake is very different from the strawberry one, it tastes cleaner, the cake is softer, you can try the mousse cake made in this recipe, it's very fluffy, soft, it's made entirely with eggs, it tastes very good, the soft mousse entrance is improvised, the taste is very tasty, it's worth a try after eating more sweet food,...

2023-10-29

Eggs and sugar dispersed
Added milk
Low-powder and starch screening
After 20 minutes, strain and add melted ...

2023-10-29

A lot of girls dreamed of Barbie when they were kids, and their friends used to talk about Barbie, and they always remembered the paper cup cake inside, and today I made a simple and fun paper cup cake, which is perfect for every girl's dream idea, just like the pumpkin carriage and Cinderella, the little princesses will love it, too....

2023-10-29

Cheese cake is a very popular type of cake. Cheese cake is made by adding a lot of cream and using a waterproof baking method, giving the cake a rich flavor and a silky smoothness.Doesn't the decoration of the cake with a layer of cream and a little bit of fruit feel very elegant?...

2023-10-29

There's also a few grape-flavored Alpine milkshakes, and there's not much low-fat flour left.Just use these sugars to dry the last of the low-fat flour.The amount of sugar is a little less, so it's just a little bit of sugar, and then you change the oil to water, and you make an oil-free version of Alpine marfin, which is actually a little bit of oil in the sugar, but it's not strictly oil-free.Since it's a grape flavor, add some raisins to it.Think about it and act on it immediately.And the gods stooped again, sho...

2023-10-29

50 grams of red dates washed with water just before the material boiled for half an hour;
The water is mixed with th...

2023-10-29

For my nephew's birthday, I made a car cake for him.It was also my first time making a car, and I didn't have a car mold, so I made a cake out of it.My nephew was going to invite his kids, but he thought an eight-inch one wasn't big enough, so I made a sponge cake as a base, so it would look bigger.Therefore, this cake is divided into three parts: an eight-inch round cake, an eight-inch square mold to make a sponge cake, and cream to decorate the face. ...

2023-10-29

It's been a year of learning how to make cakes, and I've always thought that mousse cakes were too much trouble, and this time it's Spring Festival, and I've learned how to make two to share with my family and friends. ...

2023-10-29