It tastes like eggs and milk.Full hands, full houses.In fact, there is not much interest in this rich flavored bread cake.It's just such a soft toast, you can't help but try it.Why is it that almost twice the surface of the toast is cooked with small bubbles? No, it's the result of slow fermentation under natural cold conditions. Okay, next time heat them up, don't let them freeze.Hand-made noodles are also used to treat colds.The day before, I had a cold and couldn't sweat.A lot of rubbing and wrestling, just feel...

2023-10-29

I made a new date dough filling, and I baked this date dough bread in a bread machine, and I ate it for breakfast, and it tasted sweet and nutritious. ...

2023-10-29

The bread is made with cocoa powder and has a special aroma.But the amount of cocoa powder should not be excessive, otherwise the taste will be bitter and you will not be able to eat it. ...

2023-10-29

The importance of breakfast is well known, it is the beginning of a vigorous day and the foundation of our health.In addition to my work, I do my best to prepare three meals for my family with empty minds.This is my favorite idea, and I hope you'll like it too.This post is part of our special coverage Africa Day....

2023-10-29

One day, my friends reviewed my work as nutritious, realistic, but lacking in beauty.This time it's beautiful. ...

2023-10-29

This little bread is really super super soft, pure handmade dough is also completely done, I'm doing it all by hand this time oh~ the flour we use is the kind of high-quality flour that we usually eat in our local people's homes, the result is also a bar!...

2023-10-29

This time I made a bouquet of flowers, which was the result of a sudden idea that I wanted to put into action immediately, but I suddenly woke up looking at the calendar, and two days later it was our eighth wedding anniversary, and I had different feelings...Take nine flowers in a bunch, which means: look conservative, be firm.A. High starch flour 250 g, milk 170 g, refined sugar 38 g, salt 3 g, yeast 3 g, butter 25 g B. Tea powder 5 g, hot water 8 g, ground nuts 15 g C. Beetroot powder 5 g, hot water 8 g...

2023-10-29

I like the shape of this spiral-shaped bread, I like the shape of this bread, I like the way it looks in my hand, and I like the bread with the sweet filling, especially my son likes it, I make the cassava sauce more lazy, the careful approach is to first mix the milk, the sugar, the egg yolk, then add the low flour and the cornstarch, the cocoa powder, then add the saltless butter when cooking, and finally cook it until it is thick.I don't like trouble, so a one-time stirring makes the powder and liquid stir evenl...

2023-10-29

Today's small bread, topped with orange jelly, tastes fresh and delicious, and is worth a try. ...

2023-10-29

Mix all the ingredients except butter and black sesame, stir slowly into a lump, and then stir at medium speed into a sm...

2023-10-29

I love the way two small round balls are put into the same mold and then blown together.But there's no mold like Teacher Meng's.Although, by placing them directly on the grill at a small distance, they will eventually grow together.However, their outer edge is a freely expanding drum shape.What could be a substitute for this mold? I suddenly thought of the cans.Although it is round, it can also restrict the expansion of the dough.The larger the capacity, the bigger the three smaller spheres.It's probably funny how ...

2023-10-29

Adding a certain amount of baking powder (pasteurized flour) to the dough increases the moisture content of the dough structure, effectively locks the moisture, makes the finished bread softer, delays the aging of the bread, and extends the bread's shelf life.It is more suitable for making healthy bread at home without additives.This rose bread is made by boiling and is characterized by softness, elasticity, sweetness and a strong aroma of roses....

2023-10-29