This little cake is made in my family all the time, because my son loves the taste of matcha honeybees, and some of his classmates love the taste, so today I baked some and gave them to my classmates, and they opened flowers!...

2023-10-30

Carrot cake is very popular in the West.Unlike the fluffy and soft sponge cake, this cake is very rich in content.Carrot cake is rich in vitamin A and beta-carotene.It's good for digestion, it's clear, it's a modern health food.Fresh and non-sticky, it is the best choice for afternoon tea or breakfast.Suitable for all audiences. ...

2023-10-30

If you're going to indulge yourself at home, Tomatoes strongly recommends that you try this cake.But tomatoes are an important tip, and children who are afraid of trouble should be careful.With a big almond chocolate cake as a base, a layer of caramel cheese... it's normal to spend a whole day on it... but the taste of it proves it's worth it.It's really warm and satisfying to make a cake like this.If you show off in front of your friends and family, it's like, wow... it's beautiful!...

2023-10-30

10 cups of cake...

2023-10-30

Walking through the blue-green youth embracing the pink love about to step into the hall full of Tiffany blue romance filled with blue cream white lace film showing the sweet and pink cheeks rising from the corners of the mouth...

2023-10-30

Most people are probably familiar with cheesecake (also known as cheesecake).In fact, cheesecake is also called cheesecake.Take a bite and taste the rich chocolate cheese.It's a combination of delicious and classic. ...

2023-10-30

This fruit-squeezed cream cake is a cake slice made with light cream and decorated with egg butter cream.Egg butter cream flowers are easier to handle than cream flowers, suitable for beginners like me who are just learning flowers. ...

2023-10-30

Muffins, quick cakes that can be baked by mixing dry and wet materials, can also be a good option to quickly resolve the pulp material.Oil, which moisturizes the taste and adds flavor to food.However, it also adds a lot of calories.Remove the oil and replace the amount of oil with grape juice, which will consume more grape juice and reduce the caloric intake.As for the taste, it's okay to sacrifice it for the sake of the thermometer.The color of the grape juice turns grayish purple in the bread, what color would it...

2023-10-30

The taste is light and delicate, the texture is beautiful, and the cut is quite a delicious afternoon tea dessert.Come and share with me!...

2023-10-30

Oh! Angel cake probably got its name because of its white inside, because there is no egg yolk, so there is no sponge cake or ordinary sponge cake slightly yellow cake body, but the bad thing is because the oil is less (not only does not put oil, but also does not have a little fat in the egg butter), so the taste is not so soft, so it is better to add more sponge corn starch, but it will not collapse easily, it looks good!...

2023-10-30

Pumpkins are a very healthy food, but normally if I eat them like this, I don't like Halloween very much, so I'm going to make this cake, which combines the strong smell of cheese and the fresh smell of pumpkins, to make this Halloween full of dreams.Yellow is the color of autumn, use the color to imagine the cool autumn coming. ...

2023-10-30

This muffin is a bit complicated to make, but it's definitely worth it! The sweet blueberries burst in your mouth, unparalleled deliciousness! Add the crispy gingerbread, it's good to eat until you cry! ...

2023-10-30