The softest cake, the taste of ice cream....

2023-10-30

I'm going to make three spare pieces of cake.
The gelatin is cut off with an ice bubble for soft backup.
The dar...

2023-10-29

Send it to your child.Although children are not sheep, this year is the year of the sheep.I've never done a dome like this before, and I'm a little nervous, and I'm a little nervous.The flower pattern is actually very simple, the most important thing is to wipe the face, not to wipe the face, not to wipe the face.There is a scraper specifically designed to wipe the surface of such a circle, but there is no scraper.It's not going to work.With the second set of plans, use all the scrapers in your hand, it's really no...

2023-10-29

I like pumpkins, not because of their nutritional value or taste, but because of their color.Food made with pumpkins always gives a bright feeling to the eye, so brilliant that it's hard to put it down......

2023-10-29

Weigh the ingredients well, the cheese is softened at room temperature.
Cocoa powder, flour, baking soda, baking pow...

2023-10-29

This muffin square is highly recommended, the muffin cake is really not blown, the taste is delicate and soft, and the jam is in the middle, so you have a surprise for every bite, quite good to eat!...

2023-10-29

First uploadedForget about taking pictures of the process, just for reference.This one is not very sweet, if you like it a little sweeter, you can add some white sugar. ...

2023-10-29

I've just registered my account and I've posted a few recipes, thank you all for liking them and welcome attention, I'll upload the recipes as soon as possible! #small food diary #no flowers and how to make flower cake?...

2023-10-29

Italian dome cake (Zuccotto) is a pound cake with a semicircular roof that originated in the Tuscany region of Italy. Its name originates from the Tuscan dialect Zucchetto, meaning small round hat worn by clergymen.Today I'm going to share with you the recipe for the famous Italian dome cake, which is made with rice pudding and has a delicate shape and fragrant taste, and I'm sure many of you who don't have an oven at home will love it!...

2023-10-29

I used old yogurt to make cream cheese, and the soft cream was about to expire, so I found a recipe for a caramel banana tower! Bananas and caramel go well together!...

2023-10-29

Stir all the ingredients (except the red bean and rose petals) until the dough is smooth and elastic, then add the red b...

2023-10-29

Boil 90 grams of milk, turn off the fire, shake for 10 minutes, pour into 18 grams of high powder, stir quickly with a c...

2023-10-29