A small bread made with coconut milk

In fact, last year I saw a lot of people making a small loaf of bread, and when I saw that others were so proud of it, I was curious, I always wanted to try it, but I couldn't do it until today, I was lazy!Don't underestimate the moisture at the bottom, it's a very sweet coconut milk mixture, it's the equivalent of dipping in refined milk and eating bread, it's really delicious, you won't regret it.I borrowed from other people's methods, and I changed it a little bit, from the inside to the outside to the foam, I u...

2023-10-29

Purple toast

In fact, since we have an oven at home, baking is almost a weekly necessity, whether it's baking chicken wings or making pastries.Speaking of toast, I don't make much of it, but my favorite is the two-color toast.The first time I made it was matcha toast, this time I changed the flavor to purple toast to try it.Speaking of purple potatoes, their nutritional value is high, first of all I like to eat purple potatoes, which are naturally sweet.Purple potatoes are rich in protein and are recognized as the king of anti-...

2023-10-29

Friend - Whole Wheat Red Sugar Round and Soft

I really love this bread, and I'm going to make it again in a while, and I hope you all like it.The square is Mr. Kim Dawan's. ...

2023-10-29

Onion and cheese bread

The onion cheese bread slices are brushed with salad dressing, sprinkled with onion seeds and masurilla cheese, and the soft bread body is so richly decorated that the house has a strong aroma when baked. ...

2023-10-29

Whole wheat toast

Baking a big low-fat, low-sugar sieve to make a honey thick dough (bread temptation) is the most appropriate thing to do....

2023-10-29

Red candy bags

Soft European bags, a type of bread derived from hard European bags, have more production requirements and are more difficult to operate than hard European bags, soft European bags are not only easy to operate and have a high success rate, but are also more in line with the taste of the country, soft on the outside, good taste and very healthy!...

2023-10-29

Black sesame bread

May all children have a good childhood, grow up healthy and happy, and become the backbone of their country. ...

2023-10-29

Purple bread with potatoes

In exchange for the baby of the heart, I made this colorful bread with the purple potato powder in it, which is good to look at and good to eat. ...

2023-10-29

Corn on the cob

How can this bread be so soft, the bread is going crazy, I'm going crazy, haha... 250 grams of high flour, and it's almost over the top of the bread maker, haha ⁇ Because the corn is so cheap lately, it's only 1.5 yuan a kilo, the whole family likes to eat corn, it's good to eat, so I tried this bread, I made it for the first time, I didn't expect the effect to be so good.The bread is very soft, very delicate, and even the little babies eat it and say it's delicious, it tastes great, and the mother succeeds.(Baby ...

2023-10-29

Whole wheat bread

Pure whole wheat, then add the peel, wrap the white sesame, how can you give it up? Direct fermentation, no long wait for the medium, no process and time for the soup.You can start your bread journey by mixing all the ingredients into a dough.No more worries, the previous success has given people confidence in the ability to make whole wheat flour out of thin films.The dough quickly enters the happy expansion phase, although, in such weather, it progresses very slowly.Don't push it, just let it grow slowly.Is slow ...

2023-10-29

Freshly baked bread

This bread has a nice name called fresh milk cherry, when eating it, the tongue will be very disobedient to lick the filling inside, sweet silk, cold cold, the entrance is improvised, the smell of milk is strong.It's a bit like the caterpillar bread that you see in the bakery, but it's not exactly caterpillar bread -- my favorite -- so please note: the recipe is for four loaves of bread (I doubled it), eight loaves of fried bread, and four loaves of fried bread. ...

2023-10-29

Four-leaf clover bread

The most delicious thing about baking bread at home is that you can use your favorite ingredients to make it into any shape you want. You can say that it's really free when the bread is a little bit swollen in the oven, the smell starts to spread in the house, this wonderful warmth, the smell of fresh bread makes you feel very happy....

2023-10-29


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