My favorite old-fashioned bread

The square comes from the sister of freedom, this bread has been eaten by my family for a long time, my son loves to eat it with milk and spices.Let me try it!...

2023-10-29

Wheat germ bread rolls

Wheat is the source of life that nature has given to humans for healthy survival, and it is known as the precious grain of wheat.The wheat germ is the core and life of wheat, the plant is called the embryo, equivalent to the animal's placenta.Although it accounts for only 2% of the weight of wheat grain, it accounts for 97% of the nutritional value of the entire wheat grain, containing more than 50 nutrients rich in nutrients needed by the human body and some trace physiologically active ingredients that have not y...

2023-10-29

It's not like I don't know what I'm doing.

Thank you for giving me a chance to try it out.The family's physical examination found a high blood sugar level, and the doctor recommended eating more cereals, especially buckwheat.When I got the pilot flour, the first thing I thought of was to replace the whole wheat flour with oatmeal.After seeing the presentation of the Siberian buckwheat product, it was decided to mix the buckwheat and buckwheat peel with boiling water, dry them, and then finish the bread according to the usual practice of the European bakery....

2023-10-29

Purple spiral bags

Purple potatoes are rich in trace elements and trace elements, which have preventive and therapeutic effects on a variety of diseases.Purple potatoes and in the flour into a purple dough, then with the original colored dough, stacked together, into a spiral-shaped dough, wrapped well. ...

2023-10-29

Caramel apple bread

There's a little game called the apple-eating snake.The snake's favorite food is apples, and he doesn't get tired of eating a kilo of apples a day, and as soon as he eats another apple, his body grows to the length of an apple.I feel like that greedy little snake, from childhood to adulthood I love to eat apples, although it is an ordinary fruit, but it is my current fruit in winter, I have to eat it every day.In addition to eating apples directly, my favorite apples are cinnamon apples and cinnamon apples, and I a...

2023-10-29

Rye milk bread

Add black wheat to bread, add coarse grain, dietary fiber is richer, add milk, nutrition is more comprehensive. ...

2023-10-29

Butter rolls

Butter roll, a very elegant bread, almost every baker has made it, I love this square, this square I also used to make Christmas bread, it tastes very good. ...

2023-10-29

Colorful doughnuts

At Christmas, in order to make the Christmas socks a little louder, I hurriedly made a few doughnuts and hid them before my daughter came home, put them in the evening, and gave the rest to other children, and the next day we all received the doughnuts from Santa Claus, and almost all the children ate them for breakfast, and agreed that the doughnuts from Santa Claus were very delicious!In fact, I was in a hurry that day, the doughnuts weren't very round, and then the chocolate on top didn't dry completely, the fin...

2023-10-29

Sweet soy milk stew

Every weekend when the family gets together, I like to make all kinds of packages for the family.The overall feeling of the packaging looks the most full and spectacular, and a small loaf of bread or a bar or a circle is tightly connected, as intimate as a family.This pack, originally a glutinous rice honey yogurt pack, is low in fat and quite soft, and is one of my favorite packing recipes.This time, I put a layer of my favorite Japanese sweet bean paste on top of the bread, and after the oven, I added a layer of ...

2023-10-29

Carrot corn bread

High-quality yeast, sugar, and milk powder are mixed together in a dough pan, added to caramel sauce and corn juice, and...

2023-10-29

Sesame seed bread

All ingredients except butter and white sesame are poured into the baking machine, initiating the kneading process (one ...

2023-10-29

Honey-based crispy bread

For a while, I felt that any pastry shop on the street sold this little bread, and I used to buy it, but I always thought it was too greasy, and the price was not expensive, so I wondered what kind of oil it was, or I didn't dare to eat more.I accidentally saw this square, and I tried it myself, it's really good to eat, and it's really low in oil, except at the bottom, the bread itself doesn't add a bit of oil.It's a huge surprise, and it's also one of the snacks that I make all the time, and it's a great snack for...

2023-10-29


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