All the ingredients are put together (the butter maintains its hardness when cooled) and rubbed by hand into granules.

2023-10-29

I just bought a bag of baking powder, but I've been lazy, I don't want to do it, during the holidays, I'm playing at home, I'm playing with dough, this time I'm learning to make a grid bread, beautiful patterns make people want to eat at a glance, make breakfast it's definitely a top drop, loved ones do it too, it's not difficult at all ...

2023-10-29

Continue to promote my low-oil, low-sugar approach, which is simple but beautifully shaped.Clear bread can be dipped in jam in the middle, without losing its sweetness. ...

2023-10-29

Today I went to the market, I rarely see purple potatoes in the winter, I accidentally found them again, there's no way, it's purple potatoes, I saw what I had to buy, 12 yuan a kilogram, I bought a big 7 yuan more, even my husband, who always ignores the price, said small dear My husband said that even the sweet potatoes sold for 12 yuan, the price really went up too fast!!! I said that this is not sweet potatoes, it's purple sweet potatoes, people think it's a kind of sweet potatoes, it's just a different color,...

2023-10-29

A small meal bag made from homemade meat loaf, round, with a small head, very small in appearance.The only drawback is that when I bake, I make a little mistake, the bread is a little deep, but fortunately it's not too thick, interested friends must keep an eye on the oven at all times, don't learn from me!...

2023-10-29

Some time ago, I bought a packet of cheese, and I was going to make it for breakfast, and I tried to make sandwiches with it, and I tried it a few times, and every time the kids ate it, they took it out and said they didn't like it.He didn't like to eat it directly, so he had to figure out a way to change the pattern to eliminate it, so he put it in the mixture and made it into bread....

2023-10-29

The meatloaf I made the other day was frozen in the fridge and I didn't finish it.In order not to waste, I made some meatloaf rolls, added onions and sesame seeds, and it tasted delicious!...

2023-10-29

In fact, the number of times I've made bread is relatively small, but so far I've had some experience and feelings, and I'll briefly introduce you to my classmates later, bread masters don't make bricks. I think making bread should be one of the hardest things in baking...This time the mixture worked well, soon the mixture was in a satisfactory state of excretion, and then see the final baking effect, it felt good too ~ very silky state, soft and soft taste is also very good ~ ingredients: high starch flour 200g, m...

2023-10-29

It's soft and soft, and it's got a great flavor with milk and spices....

2023-10-29

Christmas is coming, make a Christmas cake in advance and wish everyone a happy Christmas!...

2023-10-29

This square is suitable for shaping because it does not require fermentation.If you care about the taste, it's better to use other soft bread squares, but it's not conducive to stereotyping, it's nice to play with this square occasionally!...

2023-10-29

Mix the high-powdered salt, sugar, water, oil, and yeast evenly, knead into a smooth dough, ferment to twice the size, o...

2023-10-29