Small snail carrot cocoa bread

Cute little snail caramel cocoa bread, using the CM-1500 cook machine to grind the dough, strong power, film out faster!...

2023-10-29

Sea cucumber bread

Enjoy the process of making food!...

2023-10-29

Coconut bread rolls

Milk is known for its high nutritional value.In pursuit of 1% quality and color, adding milk to the dough not only improves the quality of the fermentation, but also the taste of the bread.This time it's not as good as butter, I'd like to try it....

2023-10-29

Pork and beans

Mix the flour with warm water and stir for fifteen minutes.
Five flowers cut into meat foam, add ginger foam, celery...

2023-10-29

Red beans tear bread

Put the yeast in warm water and stir it with a chopstick in the flour, do not add water all at once, depending on the ab...

2023-10-29

What kind of bread?

A gift for a baby born in the year of the goat....

2023-10-29

Almond cheese flavored bread

I usually make bread, and there's a lot of sweet bread.This time, unlike before, try the salty flavored flavored bread.It is said that the taste of onions and garlic is still mixed.But this time, unlike before, I used cheese powder and almond slices to combine with the flavor, and the ingredients were enough to bite into the mouth of the rich cheese and the salty flavor of the cheese.It's a different taste experience. ...

2023-10-29

Peeled walnuts

The dough ingredients, other than butter and walnut powder, are put together and kneaded until the surface is smooth, al...

2023-10-29

Honey and rose bread

Yeast, salt, sugar, honey, and egg juice are added to the flour and poured into the cold milk.
Note: Salt and yeast ...

2023-10-29

Toasted Christmas tree bread

In addition to the butter, the dough is mixed in the baking machine, which I usually do twice, for a total of 30 minutes...

2023-10-29

Flowers for Christmas

Merry Christmas to you!...

2023-10-29

Cinnamon bread

Today is a peaceful night, first of all I wish all my friends peace, health and happiness in life.This is also the first attempt at cinnamon bread, in Chinese cuisine, cinnamon, as its name suggests, is mostly a spice used in meat cooking, for dessert I can't imagine the taste of this.But with the recommendation of many friends, I finally tried it today, the flavor of cinnamon is not as strong as I thought, combined with red sugar, it tastes sweet and sweet, and it's healthy, it's worth a try. ...

2023-10-29


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