So wet and soft....

2023-10-29

On New Year's Eve, which is also my uncle's birthday, I have to make a cake for everyone!...

2023-10-29

Are you still worried that the mousse cake won't come out of the mold? Are you still worried that the shape of the cake will fall out of the mold?...

2023-10-29

Bananas are crushed into mud, eggs are scattered.
Add the oil, milk, eggs, and banana paste.
Add the low-fat flo...

2023-10-29

Egg yolks and proteins are placed in two separate bowls.
Egg whites are divided into three parts and added to white ...

2023-10-29

I've made yogurt a few times, I've made yogurt a few times, I've made yogurt a few times, I've made yogurt a few times, I've made yogurt a few times, I've made yogurt a few times, I've made yogurt a few times, I've made yogurt a few times, I've made yogurt a few times.This time, the butter was replaced with corn oil (which can also be replaced with other vegetable oils that don't have a special taste), and the lovely Vinnie mold (although it's made a little bit like a pig) was also changed a little bit, although it...

2023-10-29

Egg whites and egg yolks are separated.
Eight eggs are poured into a mixing bowl.
Add a transparent protective c...

2023-10-29

This light cheese cake, was the main character of my Nobobo breakfast last Saturday, not only Nobobo loves to eat, our whole family loves to eat, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh.This original recipe comes from the baking treasure, and because I've done it a few times, the amount I'm using here is enough to fit my two molds, and it's usually enough to make an elliptical cheesecake mold at home, about two-fifths of the amount of the recipe below, so do the math yourself. ...

2023-10-29

Cream ice cream, my son recently asked me to make this flavor, but the cream is so high in fat, so I haven't been able to do it, this time during the holidays, I asked my sister for cream, made this cream ice cream, relieved his thirst.This cream ice cream, the ingredients are very simple, the practice is also a fool's version, in the middle you don't have to take out the mixture, is it good to save money, it's perfect for lazy people, eat it completely without ice cream, not very sweet, smooth, spongy, creamy, fas...

2023-10-29

First brush the mold with a thin layer of baking oil (liquid butter or sesame oil can be used).
Preparation of ingre...

2023-10-29

Friends who believe in baking must have encountered this situation: what to do with excess cream at home? The shelf life after opening is only a few days, it's a pity to waste! Today we teach you how to make a cream cake, after refrigeration it has the taste of cheese cake and the taste of Chinese cake!...

2023-10-29

Today I'm going to give you a nice and delicious paper cup cake, I've been dreaming of having a cake house since I was a child, making all kinds of delicious cakes in it, now I'm going to take a small step towards my childhood dream, very funny!...

2023-10-29