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- The cranberry cream is so thick that it doesn't stop.
It's a kitchen diary with cranberry milk....
2023-10-29
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- It's just as good to eat red dates instead of tomatoes.
Sharing my work for the first time, as a newcomer to baking, after a few failures of bread, I intend to give up temporarily, and the biscuits are successful every time, full of fulfillment, newcomers can do it, how much oil, how much salt is not a problem, the only thing to pay attention to is the oven time, the temperature is right, okay, work with the newcomers, we grow together.I'm a lazy person, so it's all easy, and patient relatives can slowly do it in a more sophisticated way....
2023-10-29
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- Peanut butter cookies
It's the same recipe, it tastes good. ...
2023-10-29
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- The cookie.
It's 40 grams of almond flour without cornstarch. I didn't have enough almond flour, so I added 20 grams of cornstarch. I didn't think it would be as spicy....
2023-10-29
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- This is the first time I've seen it.
Cut small pieces of butter, soften at room temperature, add fine sugar
Adding sugar to the cream increases the volum...2023-10-29
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- Ho Hoot mooncakes
It's a local moon cake, and although it doesn't have the glamorous appearance and sweet filling of a traditional moon cake, it's a taste of a country atmosphere....
2023-10-29
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- Cranberry cookies
Cut the butter, put it in a stainless steel container, melt the container in boiling water, and send it out with an egg ...
2023-10-29
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- Oatmeal cookies
There are often mothers who say that the cookies sold outside are flavored with white sugar, and that eating too much is bad for their teeth.So, this oatmeal-scented, banana-based cookie is sure to be loved by adults and children alike!...
2023-10-29
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- Sugar cookies from the Teenage Heart series
I like all beautiful things and things, there's absolutely no resistance to beautiful things, that's right, I'm the appearance association.How long have you been without those colorful, shiny candies from your childhood?Let's remember the sweet memories together....
2023-10-29
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- Margaret's little cookie
Margaret has a rather long academic name: Miss Margaret, who lives in Stresa, Italy, is said to be a waitress who fell in love with a young lady, so he made this dessert, and took the name of this young lady as the name of this French dessert.Margaret is an absolute beginner's cookie, it doesn't use a lot of tools, it doesn't need special materials, it's simple and simple in appearance, but it tastes delicious, it's a little bit like a waffle head. ...
2023-10-29
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- Margaret's cookies
To my husband.There's a letter in the bottle that I wrote that says, "This is a love letter".Whoa!...
2023-10-29
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- Butter and cookies
200 g of chopped butter softened at room temperature.
The softened butter is added to the fine sugar and stirred eve...2023-10-29