Yoghurt can make bread soft, red dates can make bread sweet, such a combination is both nutritious and delicious. ...

2023-10-29

Valentine's Day is coming! Even though you're married, you don't have a lover, but you can have feelings! Smell the smell of Valentine's Day, hurry up and use my long-unused mold.I just happened to make carrot tomato cranberry juice, and I made too much, and it was winter, and I didn't dare to drink too much soda, and I just used this sour, sour, sweet juice to make two sour, sour, sweet love breads.This bread is made from medium-sized bread.An eight-inch cake mold, an eight-inch mousse mold.Although it's 8 inches,...

2023-10-29

Today I made a six-inch dough, I thought I wouldn't be able to finish these breads, but in the evening I ate them all, my grandmother said they were better than the ones I bought outside, yes, they were softer than the ones I made before, not hard at all, this time I mixed the dough twice, from morning to afternoon, it's really good stuff. ...

2023-10-29

I've been trying to figure out what to replace the 6 inch round mousse circle that Mr. Meng used for this bread with.For those who don't love museums, finding a muse circle seems a bit redundant.What can be used as a substitute? Actually, a 6-inch cake is a good idea, but it's a bit high.If only this bottom could be lifted a little higher.Is there anything that can lift it up?Without repeated trial and error, the first hamburger model, regardless of size or height, fits perfectly.I tried it, and I was happy.Unfortu...

2023-10-29

I went to the supermarket on Sunday and bought a big pumpkin, cooked some porridge and had a lot left over, just to make bread today, so I added pumpkin paste.Without adding a drop of water to the dough, the resulting bread is not only full of pumpkin flavor, but also golden yellow in color, very eye-pleasing. ...

2023-10-29

Happy New Year to you! Happy New Year to you! Happy New Year to you! Happy New Year to you! Happy New Year to you!...

2023-10-29

This type of sheep bread is made by direct fermentation, in order to cater to the year of the sheep, the meaning of Yang Yang, San Yang Kai Thai, my little master likes it, I don't mind eating it. ...

2023-10-29

Not only does it increase the flavor, but there is no need to add additional sugar, because the sweetness of the date itself is sufficient. ...

2023-10-29

Not only does my son like it, but I'm also very fascinated by it, not only is it beautiful in appearance, but it's also very attractive in taste.This berry has fresh fruit in it, which is another flavor. ...

2023-10-29

High-quality flour combined with whole wheat flour, has both the delicacy and texture of high-quality flour, but also the nutrition and rough taste of whole wheat, to compensate for the taste and taste of raisins.That's great!...

2023-10-29

I remember one time last year when I was in a hurry to read early and didn't eat breakfast, I ran to the red mill in the back and bought a Danish handmade bread, and found out that it was actually a typical Danish bread.At that time, while eating, I was thinking: this is definitely not animal butter, it's definitely artificial butter! Because animal butter is more expensive, and the bakery definitely does not use expensive ingredients! The oil in the bread should be marinchi, that is, flakes of artificial cream, wh...

2023-10-29

My son said that the bread I made was called "Little Fat Sheep".Because I made the lamb's face round.Whatever it's called, the kids like it the most. ...

2023-10-29