Digested biscuits are powdered in a grinding cup in a food cooker;
The oil is melted into a liquid;
Pour the liq...

2023-10-29

Soybean starch left over after making soybean pulp contains not only rich quality protein, but also rich in dietary fiber.The use of soybean meal is added to the process of making heavyweight cakes, so that the dietary fiber in each piece of heavyweight cakes increases, and the calorie is reduced, and the heavyweight cakes with soybean meal are added, the taste is more delicate and soft, completely unable to eat the smell of heavyweight cakes, two things at once!...

2023-10-29

Try this little cake with mashed potatoes and onions, the slightly salty and slightly spicy flavor will give you a different taste!...

2023-10-29

In the summer, make some matcha cake, which is both visually and tastefully smaller and fresher, not too sweet.Will some of your friends have this problem, that the baked matcha cake is not beautiful enough, not green enough? Today I'm going to teach you a very simple trick to solve the problem of not being green.Try again and again! The bottom of the cake doesn't have any tricks, so the color of the bottom is a little yellowish, and the color of the top is beautiful! Newly bought heart-shaped mold, super useful, u...

2023-10-29

If you don't finish the soy sauce at breakfast, you can use it to make a particularly easy soy sauce cake that takes only ten minutes to make. ...

2023-10-29

Take two eggs.
In the egg pan, add fine sugar, water, mix evenly and beat until white.
It is also known as low p...

2023-10-29

Many people are always very confused when eating baked goods such as cakes.On the one hand, they want to enjoy the appetite for dessert, but on the other hand, they are afraid of the pressure of high calories and high fat.For example, the cake shop sells a very hot cheese cake, also called a cheese cake, which tastes delicate and soft, but has a higher calorie content.So, today I'm going to introduce you to an oil-free yogurt cake.Yogurt is made from pure milk, and in addition to retaining all the nutrients of fres...

2023-10-29

It is a traditional magical dessert from the Bordeaux region of France.The dark crispy shell of the barbecue is full of thick caramel and rum scents, and the inner layer is filled with honeycomb-shaped holes, giving it a pudding-like fluffy, moist taste! ...

2023-10-29

I like the fresh green of matcha, and I prefer the sweetness of honeybees, and the combination of the two tastes is incomparable."A hint of freshness, a hint of warmth, a hint of warmth..."...

2023-10-29

Heat the milk insulation water, add the gelatin powder, stir until the gelatin powder melts
Cheese and cheese insula...

2023-10-29

My son loves Madeleine's cake, he's always worried about the bubble powder, the protein spread, it's a hassle, but it tastes great....

2023-10-29

When the tea meets the red beans, it's not only romantic, but it's also delicious, suitable for the harsh winter days to be used as an afternoon tea snack....

2023-10-29