This is the legendary Toshiba Magic Cloud Smart Bread Machine with its noble atmosphere!
First put the liquid in the...

2023-10-29

Coughing, coughing, cooking, cooking, cooking, cooking, cooking, cooking, cooking, cooking, cooking, cooking, cooking, cooking.If you leave it soft for a day, you can smell the strong smell of milk next to the storage bag, the freshly baked bread, the homemade bread does not keep fresh for long, the longer the bread ages, it will become very hard, come and try it.Some tips on making bread: 1. each flour has a different water absorption, when making it, adjust it according to the water absorption of your own flour, ...

2023-10-29

A small meal package of onion scraps, mixed with black bean scraps in the dough, will beat the remaining scraps of soybean pulp, making good use of the scraps.The taste of onions combined with the taste of cheese is delicious!...

2023-10-29

The last time I did 700 grams, I didn't think it was high enough, so this time I tried 900 grams, and it still looks high.It feels like there's not enough time to ferment.Many of the relatives paused for 10 to 20 minutes to increase the fermentation time, and the resulting bread was taller than mine, the activity of the yeast should be fine, freshly made high-sugar yeast, and the bread was generally acceptable. ...

2023-10-29

In this toast, homemade chicken and onion flowers are added, and the aroma is emitted during the baking process.It is more suitable for the appetite of the meat-eating family than the usual sweet toast.It tastes sweet and salty, and you won't get tired of eating it....

2023-10-29

Spring is coming, all the colors are bright, let's make our tables springy too.This simple pizza bag is rich in ingredients and tastes great! Oh! The kids' favorite!...

2023-10-29

Today's bread is a real onion-scented bread, why do you say that, because it is made with two kinds of onions, onions and small onions, plus the popular dish potatoes, soft and onion-scented bread is refined like this. ...

2023-10-29

If you're planning to make a salmon stew, put your hair on in advance! Wait for the stew to be ready, take advantage of the fresh energy, put it in a small meal package, hey, think about the smell!...

2023-10-29

It's been a long time since I've made bread. I don't want to have to work so hard to get the dough out of the film. It's good that the bread machine is repaired - it works....

2023-10-29

Making a simple loaf of bread feel delicious...

2023-10-29

I've been studying baking for a while, and once I've mastered a certain skill, I always want to do something different, like write an article about the shape of the finished product.I saw other people's cow horn bread on the internet, and I thought it was funny, and it had wood in it, so I tried to make it myself.People usually say that cow's horn bread is sourdough bread, but I didn't make sourdough bread for two reasons.The first is that people who bake usually feel that it's harder to make bread than it is to ma...

2023-10-29

Making your own bread is very casual, you can put whatever you want, it's so arbitrary, black sesame sauce is made by yourself, without any preservatives, eat safely, eat healthy. ...

2023-10-29