Crush the garlic and cut the rosemary.
Put in a bowl of corn oil, add salt and stir evenly.
The flour is mixed w...

2023-10-29

All ingredients except walnut oil are put in the container, milk, eggs, sugar, salt, flour, yeast, this general baker's ...

2023-10-29

All the ingredients are mixed in the packing machine in the order of: milk, eggs, salt, sugar, low-flour, high-flour yea...

2023-10-29

Everything except salt and butter is mixed evenly into a dough.
Dough is as wrong as rubbing clothes, knowing that t...

2023-10-29

It's Christmas, make an early wish for a happy Christmas....

2023-10-29

Hawthorn is a common ingredient in India, Africa, and Central and South America, and now that transportation is developed, the ingredients are shared globally.This bean, which is uncommon in Guangdong, has a rich nutritional content that can treat more than 70 serious malnutrition diseases, and is a recognized vegetarian star in the world vegetarian community.I'm going to use tomatoes for a while....

2023-10-29

Recently I fell in love with a low-sugar, low-fat, low-fat, even no-fat, very healthy food.The first time you bite it, you'll feel that it tastes light and chewy, but the more you chew it, the more it smells, and the aroma of the alcohol it emits will make you fall in love with it.Today, this soft European bag, which is softer in taste than the usual European bag, is stuffed with crisp caramel walnut filling, adding a different flavor to the plain European bag. ...

2023-10-29

Materials ready for use
Put it in water 2. Put it in eggs 3. Put salt near one corner of the bread barrel 4. Put sug...

2023-10-29

In fact, many of my friends think that making bread is a must.But what I'm trying to say is that, apart from toast, there are some breads that don't need to be baked twice, and they're as soft as they are, or they're as soft as they are after a few days.Because it's a sweet bread, I didn't just throw away the second loaf, I also threw away the after-oil method, the bread is no different from the second loaf, please see the steps.I've put this recipe in an eight-inch square cake mold, and I've made nine small packag...

2023-10-29

Once again, I received my favorite gold cookware.It is well known that the golden mold is characterized by its good thermal insulation and uniform heating, which makes the bread more loose and soft.Try making a pound cake with this pound cake mold, because the mold is not small, the resulting pound cake is also big.It's full of heat.For people like me who are afraid of fat, pound cake is a weight loss star.So I used this mold to make this cheese bacon bag that I could eat by hand.The child's favorite...

2023-10-29

I'm the only one who loves the fragrance of coconut, I'll make a few in a week, and the whole family will be overwhelmed by the fragrance of coconut.A glass of milk or a bowl of cereal for breakfast can be very satisfying. ...

2023-10-29

Many of my friends have made good bread the night before for breakfast the next day, the method of heating plays a role in maintaining moisture, the bread made the next day when breakfast is also soft, the practice is also very simple, at the beginning of making bread, I also encountered the problem of filling the flour with flour due to the different water absorption of the flour, keeping it in front of the bread machine, relatively speaking, the difference in the water absorption of the flour will also affect the...

2023-10-29