The last few dozen frozen blueberries, made this long-awaited cheesecake, or the boxes of the previous few months, always like to lose a little when making various baking, nutritious and delicious blueberries, not only taste sour-sweet, but also very high in nutritional value, have the strongest antioxidant and memory-enhancing ability, the anthocyanins in blueberries promote the regeneration of optic purple in retinal cells, prevent severe nearsightedness and retinal detachment, and improve vision.It also has the ...

2023-10-29

It is made using cream, without any decoration, directly baked, and the surface of the cake presents a golden yellow to the traveler.It's a little hard on the surface, but it's very soft in the middle, and it's very tasty.It's a 6-inch round cake mould. ...

2023-10-29

It is a multi-purpose biscuit, which is eaten directly, eaten in a different way, and baked. It is used as a base or decoration for cakes, especially in summer, without opening the oven to bake the cake base, it is used directly to make the base of the mousse cake, convenient and quick. ...

2023-10-29

She's very talkative about yogurt and angel cake.I had my first tea powder, learned how to make yogurt cakes, didn't use butter, didn't add oil.After baking, the flowers are full and open, after cooling, they shrink, finding that the bottom has a layer of yogurt frozen, the net search results should be deep, the milk fat is not mixed enough and so on...The water bath method is very humid, and maybe that's why the first time I made a yogurt cake, the milk froze, and I continued to study.The finished taste is good, v...

2023-10-29

Egg yolks and proteins are separated and placed separately in oil-free and water-free containers, with a few drops of le...

2023-10-29

Muffin cake, also known as muffin cake, is a cake that we often see in supermarkets.This cake is simple, tastes fluffy, and in the increasingly cold season, it is combined with high-calorie chocolate and nutritious fruit beans to make a rich and fluffy chocolate fruit muffin, which is a great afternoon tea. ...

2023-10-29

My daughter's friend's birthday, she asked me to make her a birthday cake, because she doesn't like flowers, she decided to make a naked cake. ...

2023-10-29

Detailed edition! BakingSpeaking of these two papers, I have only one review: Deep Pit! Since last winter, after buying a beautiful 25-liter oven with points, I fell madly in love with this deep pit.It's been defeated until now! This square is your man's god, it's been baked twice, both in the middle of the oven.His original recipe used 210 grams of cheese, and I only used 150 grams to 180 grams.Because every time I finish making a light cheesecake, there's always something left over, and I don't like to make bread...

2023-10-29

Today's birthday girl is a kindergarten teacher, my son's four-year kindergarten teacher, and my husband's teenage co-worker with the death party, and she especially loves beauty, so on her birthday today I want to give her a surprise!...

2023-10-29

It's been so hot lately, I haven't turned on the oven, so today I'm making an ordinary little cake.When making a small cake, the heartbeat adds some filling, and the filling is made from a can of pineapple jam made two months ago.The main ingredients are as follows:...

2023-10-29

Unlike a sponge or a sponge, a brownie's mouthfeel is not so soft, but rather quite thick and firm.It's simple in appearance, but it exudes infinite charm, and you can see it everywhere, whether it's a pastry shop, a coffee shop, or a Western restaurant, or a hotel.This familiar snack is said to be the masterpiece of an American mother who accidentally forgot to add cream when making a cake, and the result was an unexpected delight, which later became the most popular chocolate dessert. ...

2023-10-29

Blueberries are a different kind of fruit to me, and you can't tell how delicious they are, but if I were to use a few words to describe blueberries, I would use these three words: mysterious, noble, elegant.I've always wanted to make a blueberry cake, but for some reason, I always get into trouble when I make blueberry cake, it's okay to eat it, but it always affects the photo, it makes me very depressed, and finally I decided to make a blueberry-based mousse cake, the last peach yogurt cake was delicious, but aft...

2023-10-29