This is my first time baking a cake, because I wanted to bake a birthday cake for my mom, so I moved back to the oven, and I baked a birthday cake myself, because it was my first time baking, so I picked the simplest one - the fan cake, I didn't expect the result to be good, the surface didn't crack much, the taste was good!.I'm very satisfied with the results this time, and I'm even more determined to follow my path! I hope to grow from a rookie to a skilled hand!...

2023-10-29

Ingredients: chocolate cake powder 120 g of coconut butter 60 g of coconut raisins 1 tablespoon (2 eggs + 20 g of honey ...

2023-10-29

Halloween is coming, but the pumpkin is the main character.I saw someone on mitbbs recommending that little green pumpkin, and the uglier it looks, the better it tastes, so I went to the supermarket to buy it.God, I swear you've never seen such an ugly pumpkin in your life, I'm not going to describe it specifically, interested children's shoes can ask me for pictures privately.Of course, it was so ugly that I didn't have the courage to take a picture that day, and if there was a need, I would take a picture for you...

2023-10-29

Two days ago, I wanted to make an afternoon tea, and I was inspired, and I didn't know what to do, and an MM at MIT recommended this chocolate cake.I've got a lot of chocolates at home, so I'm going to take this opportunity to destroy them!Chocolate flour cake is a very popular dessert after dinner in this American restaurant, but I didn't try it, I was afraid it would be too sweet to eat, but I was strongly recommended by the cylinder several times, just make it yourself.But a spoonful of chocolate when it comes o...

2023-10-29

The butter is softened at room temperature, the fine sugar is mixed, the egg beater is sent to the butter to give it a p...

2023-10-29

Cut the butter into small pieces and put it in a large bowl with dark chocolate.
Heated and stirred until completely...

2023-10-29

I love to eat cheesecake, but every time I eat it, I feel guilty and nauseous, and I keep thinking about how many calories I've eaten. So I haven't dared to make my own cheesecake, and I've accidentally gained weight!This method inspired me, and I can also make a small cake, so that every time I eat a small one, the calorie intake is not too high, and I don't have to worry about getting fat, I don't have to worry about the burden. ...

2023-10-29

Butter is softened at room temperature, sugar powder and egg juice are added alternately, until the volume is larger and...

2023-10-29

The cream is melted in the insulating water, the eggs are placed in the bowl, the sugar is stirred, and the sugar is lef...

2023-10-29

Children's love for candy can't be underestimated, talking about candy, it's likely that everyone will have a unique love for candy, but have you ever heard of candy cake? Cakes like candy, one bite at a time, isn't it fun? Things that look simple, often don't go so smoothly, the production process may have problems like this, but all the problems are here in tomatoes, all so easy ~ those who want to learn candy, let's start!...

2023-10-29

Ever since I started making macaroons, I've been in love with that round, rolling shape, one bite at a time, and it's fun to look at.This chocolate cake is served with a teapot-style cream, which neutralizes the drying of the cake.This one was supposed to be with chocolate sauce, but I thought it was too monotonous, so I added a little cream to it when I was making macaroni, and it tasted good!...

2023-10-29

3 eggs, 20 grams of lemon juice and sugar.
Put it in hot water, the whole egg is easy to spread.
Add white sugar...

2023-10-29