The black forest cake is full of sweetness, the bitterness of dark chocolate and the acidity of cherries mixed with the sweetness of the cake, like sweet love, there is bitterness, there is acidity, there is sweetness. ...

2023-10-29

Preparation of materials
Separate the egg whites and yolks, add milk thistle oil and 20 g of white sugar to the yolk...

2023-10-29

Thank you to my good friend Little Sweetheart for sharing such a delicious dessert, from the first time I ate it, I can only describe it with four words, which is: I can't do it! It's really delicious, thick milk spice on the surface, light coconut, the taste between the lips and teeth is strong.It's simple, it tastes great, and it's probably one of the most popular desserts I've ever made....

2023-10-29

I've always liked the softness of the muffins, and in this little cake I've added the softness of the muffins, and the softness of the muffins, and the softness of the muffins, and the softness of the muffins, and the softness of the muffins, and the softness of the muffins, and the softness of the muffins. ...

2023-10-29

Three equal-thickness cake slices of cocoa butter.
Use a toothpick to insert the cake into position, and make a thre...

2023-10-29

You can make six small cakes....

2023-10-29

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2023-10-29

Put the milk in a clean bowl, cut the butter into small pieces and add it to the milk.
Waterproofing after melting

2023-10-29

The daughter of Mr.'s sister, who I should call my niece or nephew, and I'm stupid, she's a complete vegetarian, she doesn't even eat dairy and egg products.After my sister ate the birthday cake I made for my grandfather, she assigned me the task of making this all-vegetarian cake.It was very challenging for me to design a vegetarian birthday cake in two weeks, first to find a recipe for a vegetarian cake embryo, and I found that there were very few of them, but basically it was coconut milk instead of milk, coconu...

2023-10-29

I prefer to make small cakes with whole eggs, easy and quick!...

2023-10-29

I like this glutinous rice cake very much, I like something with more texture, there is a lot of chewing to eat a little glutinous in the mouth, because of the viscosity of glutinous rice flour, so it is inevitable to foam the flour, otherwise it is impossible. ...

2023-10-29

Shuffle, also known as shuffle curry egg curry.The freshly baked soufflé is fluffy and lightweight, especially suitable for children, especially babies, and delicate and nutritious.But it only lasts for a few minutes and collapses quickly as the heat dissipates.So the soufflé is not very popular, and if you want to taste it, it's a good option to make it at home. ...

2023-10-29