A milk-scented loaf of bread, not only mixed with light cream, but also filled with fragrant light cream on the loaf, and I couldn't help but eat one after another.This recipe can make nine loaves of bread. ...

2023-10-29

Today I'm making egg yolk bread, because there's a lot of egg yolk left over to make macaroni, and I'm not going to waste it, I'm just going to add egg yolk, and it's going to be too cold, and I'm going to use a baking machine to make it, and I'm going to make it thin....

2023-10-29

Let all the good things begin with the sweetest splendor......

2023-10-29

All materials are well weighed, spare.
Except for the butter, everything else is poured into the flour bowl and stir...

2023-10-29

The wine can be chosen from brandy, rum, champagne, etc. The fruit can be chosen from cranberries, exotic fruits, figs, ...

2023-10-29

Recently, my friends have been making this cheese bag, I've been wanting to try it, I don't have time, last night I took the grass in my spare time, maybe because I don't like this high-calorie thing, I don't think it's as good as the legend, the cheese is not made from curry...

2023-10-29

Yeast, salt, sugar, honey, and egg juice are added to the flour and poured into the cold milk.
Note: Salt and yeast ...

2023-10-29

In addition to the salted butter and the dough, you can see that when you add salted butter to the dough, the dough cont...

2023-10-29

After weighing the flour, salt, sugar, eggs, water, milk powder and yeast, throw a brain into the bread maker.
Of co...

2023-10-29

In fact, this recipe is a derivative of my last recipe, "Christmas bread rings", which I was going to make two rings, but I got hungry while I was making it.I love the smell of cinnamon so much, and the bread rings are Christmas decorations that can't be eaten right away, so I changed it to a bread ring and three cinnamon breads that can be eaten right away.The cinnamon taste is a bit strange, not every Chinese likes it, for example, some of the people I know don't like it very much.But those who like it know it's ...

2023-10-29

It's been a long time since I've made a baker's one-button toast, but today I'm going to make it in a very special shape....

2023-10-29

My favorite bread, I'm sure it's this potato bread, it's very soft, very soft, very soft, it's the best bread I've ever eaten, and it's the bread that excites me the most every time it comes out.I've made this potato bread before, and I remember the process of kneading the dough, and I'm still crazy, because the recipe is wet and quite sticky, so this time I used a bread machine to knead the dough, and it's easy to get out of the film. ...

2023-10-29