This time I really smelled the flavor of maple syrup and ate the flavor of maple syrup and this time I really smelled the flavor of maple syrup and this time I really smelled the flavor of maple syrup and this time I really smelled the flavor of maple syrup and this time I smelled the flavor of maple syrup and this time I smelled the flavor of maple syrup and this time I smelled the flavor of maple syrup and this time I smelled the flavor of maple syrup....

2023-10-29

The flour is mixed with egg yolk, salt, and sugar.
Warm milk melting yeast powder (milk temperature is between 30 an...

2023-10-29

Preparing materials
Dough materials other than butter in inverted wrapping machines
Roll the bread for 15 minute...

2023-10-29

In winter, my favorite place to stay is the kitchen, my favorite machine to start is the oven, my favorite activity is baking, my favorite taste of happiness is the sweet smell of milk mixed with butter... My students who love baking have a sense of touch, on cold days, if the oven is baking a little bit, sitting next to the warm oven, smelling the sweet smell, waiting for the time to come out of the oven, turning over a few pages of books... what a warm picture, the taste of happiness, but that's it.In addition to...

2023-10-29

The recipe is adapted from the recipe of the apprentice baker - BBA, who used quick yeast in the original recipe, here natural yeast is used instead to increase the flavor of the bread.The book describes it as: "It's a thick, soft, delicate Italian brioche, full of cheese and meat".It is good to eat this bread cold and hot, and the cheese is soft when it is hot; it is eaten after cooling, and each slice tastes like a sandwich......

2023-10-29

Black sesame and egg bread, essential for the Jewish Sabbath, please enjoy the inevitable pain.When she saw these words, a year of sadness found an outlet, and her heart was slowly awakening.The willow tree outside the window was slightly green, and she heard the light, natural footsteps of the spring girl.Two years ago, he met Jay.A year ago, Jay left a message that we weren't right for each other, and then he left without a second thought.Standing there, watching his back slowly fade, get smaller, finally disappe...

2023-10-29

The skin is thin and crisp, similar to caramel, the dark brown internal tissue is moist, the chewing head is tight, but the teeth are never sticky, the yeast is full of yeast, the yeast is full of yeast, the yeast is full of yeast, the yeast is full of yeast, the yeast is full of yeast....

2023-10-29

It is washed and dried, added to 70 grams of water bubbles for an hour, crushed in a cooking machine and put into a baki...

2023-10-29

These days, school buses make some bread with mattresses.Pineapple + cherry wine-salted raisins + cinnamon powder, lightly scented, eaten two after cooling, taste good. ...

2023-10-29

The square comes from the classic hand-made baking bread, which is made to consume the red bean paste and the honey red bean in the fridge, so the inner filling is made by mixing the two together.It's a small, soft-tasting, baked, yellow, clear, sweet-tasting red bean bread, and a hearty red bean filling....

2023-10-29

Garlic bread is my favorite savory bread, in addition to the dough recipe below, you can also use whole wheat bread and other bread recipes.If you don't want to talk, you can use a piece of toast or a piece of toast that you bought.The key is the filling, the garlic, the butter, the salt, the spices are mixed together, if the bread is not freshly baked, apply it to the bread slices, and then bake it. ...

2023-10-29

All ingredients except strawberry jam are placed in the wrapping barrel in turn, select the "ordinary bread making proce...

2023-10-29