Although there are only four simple ingredients, the taste is not inferior to any exquisite complexity, which seems to be the original taste of the cake. ...

2023-10-29

The first attempt to make a cake with pumpkin paste was very successful, the cake was still expanding until it was baked, without shrinking, especially the bright yellow color was very nice to look at, it was also soft to eat, it was better than the previous pure wheat flour cake. ...

2023-10-29

In the hot summer, a little tea cake brings a hint of coolness to the flavor.It's nice to see such beautiful colors, isn't it?It's easy to eat, breakfast, afternoon tea is a must. ...

2023-10-29

Today I made this little cake with a whole lemon, and it tastes so fresh!...

2023-10-29

Separate the eggs into a bowl without water or oil
Add 20 grams of sugar to the egg yolk, stir and melt, then add ve...

2023-10-29

Everyone has a flower in their heart, maybe it's a rose, maybe it's a daisy, maybe it's a little wild flower.... use a paper cup cake as a base, cream as a decoration, pick out the flower in your heart! No matter how ugly it is, it's unique, as long as it has stubborn vitality, it will surely bloom its own glory!...

2023-10-29

Yesterday was my husband's birthday, I made a special cake for him, because my husband likes coarse grain, so I used peanuts to decorate it, it tastes just as good, the color is also great, my relatives ignore my pasta and flowers..... ...

2023-10-29

She's very talkative about yogurt and angel cake.I had my first tea powder, learned how to make yogurt cakes, didn't use butter, didn't add oil.After baking, the flowers are full and open, after cooling, they shrink, finding that the bottom has a layer of yogurt frozen, the net search results should be deep, the milk fat is not mixed enough and so on...The water bath method is very humid, and maybe that's why the first time I made a yogurt cake, the milk froze, and I continued to study.The finished taste is good, v...

2023-10-29

Preparation of materials
Chocolate and butter waterproofing
After melting, cool to about 35°C for use.
One p...

2023-10-29

My sister's square. I hit my hand....

2023-10-29

Friends who don't have an oven at home can eat homemade fruit cakes, but they must have a mold, with an electric mold, you can also refer to this recipe. ...

2023-10-29

It's a healthy, low-sugar, low-fat popularity that will make you fall in love with it, and I love it.I happen to have squeezed a lot of black sesame pulp, it's very thick, and I always think it's a waste to throw it away, so I use it to make croissants, and for me, who often makes bread, I always like DIY bread. ...

2023-10-29