Milk bread rolls, another staple on the table.I put less sugar, so I can adjust it myself.This is the first time I've seen it....

2023-10-29

Cutting butter and softening it
Shredded Masurilla cheese
Remove all the butter from the main ingredient and add...

2023-10-29

It's become a habit of mine to post about baking, and it hasn't been a mess lately: a person who often reads my posts comes to my door, and you post those delicious pictures all the time...It's not yesterday that a friend called me and asked me to help her choose a good oven, and by the way, she taught me how to make bread, and then she asked me how long it took to make bread from start to finish...They don't understand me, and I don't understand them.I play baking purely as a personal hobby, I can't, I have to eat...

2023-10-29

Recently, the market owner sold purple potatoes, so it's very convenient to make some purple potato noodles.Seeing that free purple fries feel beautiful, then try to make them, after baking them in the morning, they still feel good, the taste is also good, haha it's a change of shape again.The first time I made these purple fries, it was a bit of a hassle to operate them, so I had to wait for several hours to make them as good as they could be. ...

2023-10-29

All materials other than butter are kneaded until the dough expands smoothly on the surface, butter is kneaded until it ...

2023-10-29

This bread is adapted from the original corn hill potato bread, mainly adjusting the filling part, the simple potato made into bread is very tasty, the bread layer is soft, the potato filling is sweet, a bread brings an incomparable feeling of happiness, warmth this winter....

2023-10-29

The bread is fragrant, has a very soft taste, and is accompanied by a milky aroma, a soft bread....

2023-10-29

Merry Christmas. ...

2023-10-29

A small loaf of bread, filled with meat and noodles, is convenient to take outdoors and replenish the body. ...

2023-10-29

The recipe is derived from the round pork roast pork, with slight changes in the ingredients and flavor of the filling. ...

2023-10-29

Compared to ordinary bread, the main feature of begu is that after fermentation, it is first boiled with boiling water, and after this step it is baked, which produces a special toughness and flavor. ...

2023-10-29

I remember the first time I made a berry, I was terrified, I couldn't believe that I could cook the dough in water, but when a small berry was baked, my worries disappeared, I took a bite, the tough chewing force immediately fell in love with it....

2023-10-29