Cake with sugar

It's been a long time since I've made a sugar cake, mainly because it takes a lot of talking and a lot of patience to sit down.In fact, I like to sit quietly, look at books, draw pictures, write a few words, or do something with my hands.But then again, solo is worse than group, and that's probably good for my personal development, but it's not good for the people around me to share.So most of my time now is spent learning about food, making food, exchanging food.Although the so-called food is not beautiful enough ...

2023-10-29

The classic heavy cheese cake

Cheesecake, cheesecake, cheesecake... every time you mention this name that people love and hate, someone always starts trying to hold back the tears that are about to fall from their mouths.Love it because it tastes good.I hate it because of its heat.Many people who are crazy about cheesecake have unknowingly fallen into the cheesecake trap, and maybe at first you thought that cheesecake wasn't your favorite flavor, but it's obviously too early to conclude that, as you taste it over and over again, you'll find tha...

2023-10-29

Cake with black sesame seeds

Although the ground sesame powder is not fine enough to affect the beauty, it is really a flavorful and nutritious cake.Ingredients: eggs 5 low-calorie flour 60 grams of milk 45 grams of corn oil 45 grams of white sugar 85 grams of salt 2 grams of ingredients: black sesame flour 20 grams of white vinegar...

2023-10-29

Cake of the wind

This is my first time baking a cake, because I wanted to bake a birthday cake for my mom, so I moved back to the oven, and I baked a birthday cake myself, because it was my first time baking, so I picked the simplest one - the fan cake, I didn't expect the result to be good, the surface didn't crack much, the taste was good!.I'm very satisfied with the results this time, and I'm even more determined to follow my path! I hope to grow from a rookie to a skilled hand!...

2023-10-29

Lavender and lemon cake

Butter and fine sugar mixed together with lemon juice and sugar mixed together
Add the eggs.
Add milk to the mix...

2023-10-29

Lemon-flavored cake

The dough is poured into a flower bag, squeezed into a 3 cm round cake, 170 degrees, baked for about 15 minutes.
Bak...

2023-10-29

DIY thick chocolate cake

Ingredients: chocolate cake powder 120 g of coconut butter 60 g of coconut raisins 1 tablespoon (2 eggs + 20 g of honey ...

2023-10-29

Madeleine shell cake

Scrape the lemon peel, cut it into pieces, mix it with fine sugar, and leave for an hour.
The eggs are then added to...

2023-10-29

The orange cake.

Cut the middle part of the orange, according to the size of your grill, how many orange slices, the skin on both ends an...

2023-10-29

Minimal paper cups and cheese cakes

The vanilla pods are removed from the middle and the vanilla seeds are extracted with a toothpick.
After the cheese ...

2023-10-29

Pumpkin paper cup cake

Halloween is coming, but the pumpkin is the main character.I saw someone on mitbbs recommending that little green pumpkin, and the uglier it looks, the better it tastes, so I went to the supermarket to buy it.God, I swear you've never seen such an ugly pumpkin in your life, I'm not going to describe it specifically, interested children's shoes can ask me for pictures privately.Of course, it was so ugly that I didn't have the courage to take a picture that day, and if there was a need, I would take a picture for you...

2023-10-29

Chocolate flour cake

Two days ago, I wanted to make an afternoon tea, and I was inspired, and I didn't know what to do, and an MM at MIT recommended this chocolate cake.I've got a lot of chocolates at home, so I'm going to take this opportunity to destroy them!Chocolate flour cake is a very popular dessert after dinner in this American restaurant, but I didn't try it, I was afraid it would be too sweet to eat, but I was strongly recommended by the cylinder several times, just make it yourself.But a spoonful of chocolate when it comes o...

2023-10-29


BACK