Oreo biscuits are removed from the middle, placed in a preservative bag, and crushed with a doughnut stick;
Add the ...

2023-10-29

Yoghurt cake, this is the second time I've made it.Since the last time I took it to the unit to share, my colleagues said it was good to eat, even those who don't like sweets think it's delicious.Especially when it comes out of the fridge.I like the softness of the silk, the sweetness of the silk, and the softness of the entrance, which is very suitable for summer consumption.This time I didn't use butter, because it was difficult to melt, so I continued to use olive oil.The difference is that this time it's baked ...

2023-10-29

Chocolate Brownie, originating in the United States, is a very common household snack in the United States.The texture of the brownie cake is somewhere between a cake and a biscuit, it has both the sweetness of the yogurt and the softness of the cake. ...

2023-10-29

Today I'm going to make a very tasty soft angel cake that I'm sure you'll fall in love with....

2023-10-29

French dessert, sticky sticky.It tastes good too. ...

2023-10-29

Chocolate can make a person's mood become pleasant, incorporate it into the cake, even more so in the American afternoon tea, decorated with cheese cream and then sprinkled with sugar beads, is it more beautiful, and it is not easy to make, the taste is not boring, hurry up and try it togetherThat's 10 of them. ...

2023-10-29

The flour, 60 grams of refined sugar, cornstarch, milk, and eggs are all placed in a bowl, stirred gently and evenly wit...

2023-10-29

I wanted to make a cake, but I ran out of cake flour, I had rice flour, I tried to make a cake with rice flour, and the result was that the cake made with rice flour was better than the one made with low flour, it was elastic and delicate, and the family loved it....

2023-10-29

To consume the remaining protein in the ice cream, to make this cake, which is a very good protein, to add some chocolate sauce to the ice cream, it's perfect!...

2023-10-29

The yeast head is a powerful tool for baking good bread.It can extend the fermentation time, allowing the grain molecules to release more flavor.Polish yeast head, a wet yeast head, usually made with equal amounts of water and flour.It contains no salt and only 0.25% fresh yeast.The wet yeast head is much less of an obstacle to the fermentation of the dough.So, yeast can easily convert sugar into carbon dioxide and ethanol.Because of this, a small amount of yeast can play a big role in ensuring long-term fermentati...

2023-10-29

Protein egg yolk separation (container must be clean without water or oil)
Teach people how to separate the egg whit...

2023-10-29

Chamomile leaves are one of the most commonly used spices in Southeast Asia, where they are used as a main seasoning in the cooking of world-renowned Thai dishes.Fresh orange leaf juice can also be used as a food dye.This time I bought a lot of banana leaves, made a thousand layers of banana leaves, banana leaf cake rolls, and I also cooked rice with banana leaves.The resulting food is not only fresh and delicious, but also has a slightly sticky rice flavor. ...

2023-10-29