Sweet, simple, nutritious, delicious, and the ultimate pursuit of a healthy life. ...

2023-10-29

Beautiful cherry season, beautiful local cherries are on the market, its season is very short, so grab the last cherry season and combine it with dessert! Recently more enthusiastic about herbal flowers, today I tried a new one, adding a pink straight line is not a more beautiful point!...

2023-10-29

Black sesame contains a variety of essential amino acids in the human body, which can accelerate the metabolic function of the human body with the participation of vitamin E and vitamin B1. Black sesame contains iron and vitamin E. It is an important ingredient in the prevention of anemia. It activates brain cells and removes blood vessel cholesterol....

2023-10-29

It's really hard to be a newbie, the cake I made a few days ago was very successful, but it's a little difficult to make an ordinary cake, in order to make a cake that satisfies me, I even added three evenings, and when I added the second evening, my husband joked with me that it looks like we're going to eat a month's worth of cake!...

2023-10-29

The other day I made a cheese-free soufflé, a cheese cake that has always been my little bear's favorite, and how could I not try the soufflé with cheese?Shuffle with cheese is best made in the evening, and after it is done, it is stored in the refrigerator for a night and can be eaten the next day.It's very delicate, but I don't know if it's my taste buds, I think it tastes a lot like the cheesecake I used to make. ...

2023-10-29

Today's recipe is particularly complicated.However, this is a classic dessert, I like the cylinder to look at it slowly, patiently, carefully, and surely succeed. The biggest feature of this tiramisu is the reduction of fat and heat: the filling does not use light cream, but replaces it with a lot of protein, fat and calories are greatly reduced, but the taste is not affected.It is said that the filling recipe comes from a chef named Tony, who is very famous.The body of the cake does not use the classic finger cake...

2023-10-29

Speaking of light cheese cake, I made it twice last year, most of the cheese cake I made was heavy cheese, thinking about how sweaty it is, the calories are really high, my little bear's stomach is now the same as Vinnie's, light cheese has the aroma of cheese, but the calories are lower than heavy cheese, so if you really like cheese cake, light cheese is also a great choice.Last time, some of the cheese was not used up, it was used to make a light cheese, which tastes better when refrigerated. ...

2023-10-29

Children's love for candy can't be underestimated, talking about candy, it's likely that everyone will have a unique love for candy, but have you ever heard of candy cake? Cakes like candy, one bite at a time, isn't it fun? Things that look simple, often don't go so smoothly, the production process may have problems like this, but all the problems are here in tomatoes, all so easy ~ those who want to learn candy, let's start!...

2023-10-29

Prepare the raw materials.
Strawberries are ground into a dough, put in a pot, add 25 grams of white sugar, boil unt...

2023-10-29

Preparing the raw materials
Butter, water, and milk mixed and roasted
After turning off the fire, the cocoa powd...

2023-10-29

I've made several versions of the cheese cake, and I usually make it for my own enjoyment, and it's the first time I've made it, and it tastes really good, delicate and fragrant, so I have to recommend it. ...

2023-10-29

It's Halloween once a year, and it's nice to make pumpkin cake based on the recipes of gourmets, isn't it?...

2023-10-29