I think this year is the Year of the Goat, so let's change the name of the paper that looks like a goat's horn!...

2023-10-29

Next time there must be a step map.
The water absorption of the flour is different, some water should be added slowl...

2023-10-29

Choose your recipe, a bread that your daughter loves, soft and fragrant......

2023-10-29

Today I stole half a day's worth of dessert, because this bread (I don't even know if it's a cake or a bread) has a strong banana flavor when it comes out of the oven, a bite of the crispy skin, and a mouthful of walnut scent, which is addictive.It's easy to use, you should try it too!...

2023-10-29

1) So take a picture of the material.
2) Mix all the ingredients except the butter and beans (the milk can be heated...

2023-10-29

I've been so busy lately, I don't know what I'm doing, I don't do it every day anyway.I've been obsessed with making bread for a while now, and I eat bread for breakfast every day.I've been making bread for so long, but I've never made it salty, because my husband doesn't like the taste of salt and sweet.Since he doesn't like it, I'll do it once in a while, if he doesn't eat it, someone else will, haha.I didn't think it would taste so good before I made it, even my husband ate one, and kept saying it was delicious,...

2023-10-29

Last weekend I made a little octopus bread, but because it needed water to boil, I couldn't think of anything to make it look good, so this week I wanted to try a little octopus-shaped bread.It's not as good as it used to be, but it's fun.I just changed my seat today, sat in the front of the neighboring guide, and then I couldn't sneak to work to look at the recipe, so I sent the little guy out at night!...

2023-10-29

Put all the ingredients except butter and raisins in the wrapping machine, start the dough process, stir for 20 minutes ...

2023-10-29

Cream bread is soft and elastic, suitable for family breakfast. ...

2023-10-29

We lost another batch of molds online a while ago, and this time we made a cocoa spiral roll, which is one of the molds that we made.The square comes from Teacher Yang Meng's 100 loaves of bread.To tell you the truth, when I saw this book, I was going to do this East-East, which is wood with that mold screwdriver.I saw it on the internet a while ago, it was 11 yuan a bag, two, and the owner had four left, so I didn't hesitate to buy it.When I made this bread, I found out that I bought less...The book gives me the a...

2023-10-29

The bread virgin is dedicated to the pineapple bag.I've made a variety of biscuit cakes, but I've never had the courage to try bread, until I saw an educational video about pineapple cakes, and I decided to try it.It's a lot of work, it's a lot of sweat.But it's worth it to see the finished product, the grandmother ate it and said it's thicker than the one sold in the store.The disadvantage of this recipe is that the yeast is not selective, it is used with low sugar yeast suitable for hair, so it is not very good, ...

2023-10-29

Put all the ingredients except the nuts in the baking machine, dig a hole in the flour and bury it in the yeast, choose ...

2023-10-29