Homemade bread

Flour, milk, eggs, milk, yeast, white sugar, stir and refrigerate for 24 hours.
Remove and add 150 grams of flour, 5...

2023-10-29

Sheep's horn bread

The order of the post-oil method is first liquid and then solid. The raw materials are placed in the bread machine, knea...

2023-10-29

Tea and beans

The yeast is dissolved in warm water, stirred evenly to form yeast water, and left to stand for 5 minutes.
After the...

2023-10-29

Cheese and ham bags

After the oil method, the dough is kneaded in a bread machine and then the base is fermented for about 1 hour.
The d...

2023-10-29

Milk and beans

In the order of liquid and solid, the raw materials are thrown into the bread machine, then the oil is kneaded, then the...

2023-10-29

Homemade soft bread

350 grams of flour, 250 grams of water, 3 grams of yeast flour, mix evenly and place in a nested state.
Add 2 eggs, ...

2023-10-29

Cocoa toast in two colors

Tear the cheddar cheese into small pieces, mix it with fresh milk, and heat it over a small fire.
Until the cheese m...

2023-10-29

Wheat bread

Eating more wheat is good for your health, make buckwheat bread today!...

2023-10-29

Cow horn bread

Bread and dough fermented with a bread machine!
After fermentation, the dough is made into a triangular skin, from t...

2023-10-29

Two-tone whipped cream bread

It seems that the mother of a girl who learns to make braids has also become a skill on weekends. She says that if she wants to eat cream cake, she can't just make a cake and put it directly in the bread....

2023-10-29

Whole wheat bread

Whole wheat bread has a higher nutritional value than white bread, and is rich in coarse fiber, vitamins E and B, and minerals such as zinc and potassium, which can slowly release energy, have a calming effect, and relax and relieve stress.Whole wheat flour contains rich coarse fiber, has some dietary effects on constipation, helps reduce weight, prevents the occurrence of diseases such as diabetes, atherosclerosis. ...

2023-10-29

Esowash spiced bread

This is a French blue-belt bread recipe, and it used to make three 270 gram loaves of bread, and I converted it into one, and I used a three-carat gold toaster to bake exactly one loaf.The ingredients of the fermentation dough are: 250 grams of high starch powder, 160 ml of water, 2.5 grams of dry yeast, 4.5 grams of salt, take the ingredients and smooth dough (salt and yeast do not come into direct contact), put in the pot for fermentation for more than 4 hours (or after 1-2 hours of fermentation put in the refrig...

2023-10-29


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