I like to eat toast, I like to play with bread in the bakery, I like to watch a bunch of ordinary dough turn into delicious bread from my own hands, I like to watch my family eat the delicious things I've made.I remember when the beans were cooked, a bowl of rice flour was cooked, it was cooked for my grandmother to eat, my grandmother said it was good to eat, then she was very happy and tasted it, she drank a few glasses of water, it was too salty!Since then, I've memorized how to cook a good meal for my family.An...

2023-10-29

Cornbread usually evolved from French long stick bread, cutting long striped dough into a small piece of dough, hence the name cornbread because the dough is shaped like cornbread.It is made from whole wheat flour in the same way as ordinary bread, of course, according to the taste of the individual, the filling is added, the finished product is baked, like yellow clarified wheat flour, the next piece is eaten very conveniently, chewing whole wheat noodles, its pleasure melts. ...

2023-10-29

The skin is deep and deep, just because it left for a few minutes at the end.Golden cow horn, to make the dough into a cow horn shape, when baking to the end, the melted butter is painted on the surface of the dough, so that the butter burns the dough golden under high heat.I just don't understand why Mr. Meng uses so much butter, if the dough eats all the butter and only eats one or two cow horns, the amount of oil for the day should be exceeded.Bake to the end, oil twice, bake for five minutes each.After brushing...

2023-10-29

This type of bread is sometimes called Korean honey bread, and sometimes it is called Korean baked bread.I used to buy it and eat it when it was popular on the streets.Now, I've learned to make my own baked goods, bread, cakes, and so on, basically by hand.It's a crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp, crisp. ...

2023-10-29

Thin, long bread sticks, loose, soft, full of sesame flavor, good to eat. ...

2023-10-29

Yesterday I made a few proteins left over from the biscuits, and I made bread out of all of them as a liquid, using a medium-sized method, with purple potatoes, and the next day's breakfast had carrots. ...

2023-10-29

Homemade yogurt, often used to make bread, soft bread with sweet jelly, very tasty ...

2023-10-29

I usually like to drink yogurt, yogurt is also made by myself, I also often use yogurt instead of milk to make bread, the bread is especially soft and good to eat.This time the bread could hardly be sliced, it could only be eaten by hand, and after a while, my daughter and I destroyed most of it....

2023-10-29

If you want to make a cow's horn bag, you can bake it and then feel like the moon, the cow's horn is too short, just call it a cow's horn bag.What's going on? ...

2023-10-29

Cranberry milk toast is a Chinese recipe that I love, and it's beautifully organized.The taste is a little strong, combined with the sour-sweet taste of cranberries, delicious and healthy!...

2023-10-29

The bread reminds me of my own little braids when I was a kid.For the first time after baking, the bread was braided, and after baking, the result was very satisfactory, and every bite of the bread with red dates was a surprise that could not be stopped!...

2023-10-29

I made a Christmas cake for my son, he took it to school and shared it with his children, and then he asked me to make another Christmas cake for him, and this Christmas cake came out. ...

2023-10-29