The story behind Tiramisu is well known, and the legend of romantic love fascinates everyone.How could I have missed such a romantic dessert, today I'm here to teach you how to make a tiramisu easily, it's not as hard as you think, I like children's shoes, follow my footsteps....

2023-10-29

When you taste the first bite, you may not be able to guess what they are, you are curious to taste the second bite, the third bite... the sour, the sweet, the slightly bitter on the tip of the tongue... you find the original ingredients so mysterious! Then you must be the technician who performs the magic!...

2023-10-29

Scone, also known as the English muffin, derives its name from a stone, the Stone of Scone, which was also the site of the coronation of the Scottish royal family.Its other English name is not so strange, it's called quick bread.Look, how simple, how quick, how simple the name is.This taste comes from the way the butter and flour are mixed - the butter and flour are thoroughly rubbed into coarse granules, while the addition of milk and egg juice increases the moisture, and eating in the mouth is very soft. ...

2023-10-29

The pineapple is peeled, cut into thin slices, boiled in salt water, and filtered.
Take a non-sticky pot, put yellow...

2023-10-29

"Blueberry gingerbread cake Blueberry gingerbread is my favorite, after baking, the light purple juice penetrates into the cake, making a simple gingerbread, red sugar with coconut milk, between the lips and teeth, and the cake forms the perfect combination."...

2023-10-29

Life is like a chessboard, sometimes dark, sometimes bright, sometimes bitter, sometimes sweet, as long as you have a firm belief, strive forward, the rainbow must be bright after the wind and rain!...

2023-10-29

I've always loved green tea, not only because of its bright color, but also because of its faint aroma.One afternoon, I stumbled upon a marble tea and honey bean cake, and I instantly fell in love with the taste, the freshness, the elegance, the coffee, the cake, and the small-time feeling!...

2023-10-29

Chocolate, which seems to be the darling of the West Point, is an ordinary West Point, and with it, it instantly becomes delicious.What happens when coffee meets chocolate? A delicate and tempting coffee cake with a thick white chocolate cream on the surface that feels like a thick cappuccino cream on the surface.Cappuccino cake is named after it.With the wonderful combination of chocolate and coffee, and the sweetness of white chocolate cream, what reason is there not to look forward to it?...

2023-10-29

When I was a child, my mother used to make a lot of good food for me, just like my mother does now for my younger brother, I was worried that I wasn't getting enough nutrition, now my mother is older, it's my mother's turn to eat, so, my mother always says something, what do you want to eat, my mother immediately starts working, I don't know if my older brother is old, my younger brother is working so fast?This week, my mom said that I made a lot of people's cakes, but I didn't give her the last one, yes, I'll go, ...

2023-10-29

I like the taste of light cheese, but I always think that pure light cheese is a bit tasty, so later I found the recipe changed, into light cheese with yogurt, sour taste and some sweetness, it's more refreshing to eat. The little guy also likes the 6 inch cake, he can eat half of it himself!...

2023-10-29

This is the third time I've made a cake roll since I started baking.The first one didn't look good, but it was a success.Secondly, it was more anxious, people were uncomfortable, they didn't understand what were the most important steps, so they used the usual method of baking the cake, and they failed three times in a row.After that, I slowly looked for the reason, and each time it was because the cake was too soft that it broke.It turns out that the egg yolk is not released (no elasticity), and the protein is rel...

2023-10-29

I remember when I was a kid, my mom would pack some eggs and go to a stall in the market for the holidays.There, the eggs are scattered and stirred, and as the machine is stirred, the eggs slowly swell, and then the flour is mixed, poured into a special mold and put into a super-large oven, and then all you have to do is wait for the heat to boil and the cake to boil...Now that I think about it, I can still smell that faint smell...Thinking about the tempting golden yellow, it's delicious just to see it...And now I...

2023-10-29