The main ingredients are oil, egg juice, water, fine sugar, salt, milk powder, high flour, and dry yeast.
The dough ...

2023-10-29

I've always wanted to make toast, I've always wanted to make toast, I've always wanted to make toast, I've always wanted to make toast, I've always wanted to make toast, I've always wanted to make toast, I've always wanted to make toast, I've always wanted to make toast, I've always wanted to make toast....

2023-10-29

Add the ingredients other than vegetable oils in the main ingredient to the bread barrel one at a time in the order of l...

2023-10-29

Opening the packaging of the beautiful T3-L381B electric oven
The oven door handle is solid and feels good.
Prot...

2023-10-29

The greatest pleasure of making bread is that the result is not entirely controllable.Despite all the preparations made at the beginning, the result is very likely to lead to deviations from the goal due to a few operational problems.This time, I'm still using Sister Liberty's square (750 grams small), the last time I did it was the way to twist the braid in the reference book, this time, I want to do it in a different way.By the way, I've seen cakes and biscuits made in the shape of a chessboard, but I've never se...

2023-10-29

I took it out and shaped it, and the grapes were soaked in rum for a night, and the bread was filled with the smell of cinnamon and the smell of wine-stained grapes.. ...

2023-10-29

It's such a hot day, my dear, don't come with a piece of watermelon toast to explain the heat, the new bread maker came back, it wasn't idle for a moment, even for two days I made toast, I made a direct recipe, now I made a fancy toast, how about it?To be honest, I don't like this colorful toast, it's a lot of trouble to mix the colored toast into the dough, my arm hurts the next day, because of the surgery, the arm has been weak, for a long time, tired, it hurts, I knew it would be like this, I used another colore...

2023-10-29

Get ready to make walnuts for the bread.
Peel the walnuts, put the walnuts in the oven, bake them for a while, so th...

2023-10-29

The liquids (milk, eggs, oil, salt, and sugar) are packed separately in buckets.
Add high-fiber flour and finally pu...

2023-10-29

This is the Chinese bread that I've been referring to in the past, I've made a toast, I think it tastes good, so try the bread this time!...

2023-10-29

The first time I made bread with red sugar, it was a surprise! I used Yunnan organic red sugar, but in the process of making it, the color of the dough was a bit complicated! It was also the first time I tried to add corn kernels to the bread, maybe with cooked corn kernels, the taste was better, the raw directly baked bread still affected the taste.Thank you very much!...

2023-10-29

The BBC has a lot of heart for food television, and this Bloomer is the first, most basic and most classic episode of Paul Hollywood's bread.It was originally made with 500 grams of high-quality flour, but I changed it to a size that was more suitable for the number of households and the size of the household 32L oven. ...

2023-10-29