- The little bear squeezes the bags.
Since the first time I saw this little bear squeezing bread, I wanted to do it, I finally pulled the grass on the day of rest, it was very simple, I handed the dough to the baking machine, I took it out and formed a small meal package, I painted my mouth and eyes after baking....
2023-10-29
- Polish yeast toast
The yeast head is a powerful tool for baking good bread, it can extend the fermentation time, allowing the grain molecules to release more flavor.Recently, a Polish yeast toast was tried, the Polish yeast head is made from equal amounts of flour and water, with a small amount of yeast, i.e. 100% hydration, and does not contain table salt.This type of yeast is very handy for making bread, and the bread that comes out is very soft, and it's even more addictive to eat, layer by layer!...
2023-10-29
- A small meal package
Everything except butter, eggs, and water is still stirred evenly in the cooking machine.
Put two eggs in a bowl and...2023-10-29
- Mashable bread
I like the soft taste of cassava bread, it's very good to eat, it's easy to make, I get up early, it takes an hour to eat hot, crisp, soft cassava bread, it's quite a compliment!...
2023-10-29
- Carrot sauce
This is a delicious baker's one-button carrot toast that friends like to collect, soft and sweet, beautiful and good in color. ...
2023-10-29
- Cow horn bread
Pumpkin is a natural coloring agent, the bread made from pumpkin paste is very soft and sweet, just looking at the golden yellow color of the bread will make you love it and admire it....
2023-10-29
- Breakfast bread
It's been a long time since I've moved the oven and the bread maker, and one day my father went out on business again, and at about 5 a.m. he went out to catch a plane, worried that he wouldn't be able to prepare breakfast, and after dinner he remembered to prepare dry food.It was planned to bake a toast, mix some other ingredients in the morning to make a sandwich, because of the time relationship, after the first one is finished, it is close to 10 o'clock, wait for the whole form to be fermented, and after about ...
2023-10-29
- Grapefruit red sugar soft
I rarely buy tickets, but I'm sure you'll fall in love with this soft European.It's really delicious, I haven't tried it in a bag of red sugar, and I think it tastes and tastes amazing to me.It looks rough, but it's soft inside, it's sweet, but it's not fattening at all, it's light, it's sweet, it's mixed with raisins, it's tasty, it's finished, it's really in love.I strongly recommend that you eat this bag, it's delicious!...
2023-10-29
- Handmade flower bread
Today this bread is a real handmade bread, and the noodles are hot and angry, there is a strike, you can only mix the noodles by hand, it's very hard work.It looks like it's really ready to go into a bread machine, hopefully it'll smoke a bread machine. ...
2023-10-29
- Dried red grape juice
Recently, I've been loving this tough-looking, soft-hearted red sugar oatmeal, and cutting a few slices in the morning and frying an egg is a simple and delicious breakfast!...
2023-10-29
- Walnut bread
Yesterday I went to the supermarket to buy a big bag of walnuts and came back to make bread, and lately I like to make my own breakfast and make yogurt the night before.The bread is ready.Waiting to get up the next morning, whether it's to work or at home.There's also breakfast.Yogurt with energy all day long ...
2023-10-29
- Caterpillar apple sauce bread
A vividly shaped caterpillar-shaped bread, paired with apple sauce filling, sweet in taste, soft in taste, suitable for both young and old. ...
2023-10-29