When I saw this bread, I was tempted by its fragrant taste, and I also liked the taste of rosemary, so I immediately started making this bread.It's just that I don't have black olives at home, so I replaced them with red pine mushrooms that are closer in color.It tastes really good, and it's a very healthy bread, and I'm going to buy it back and make it with black olives. ...

2023-10-29

In the midst of the enthusiasm of making sesame seeds, I immediately baked a toast of red beans, filled with a lot of red beans, both delicious and healthy, but not available outside....

2023-10-29

The flowery bread looks beautiful, like a blooming flower, and it looks particularly good.I've made a lot of different styles of bread with this recipe, including toast; I think the bread that comes out of this recipe is so soft and fragrant, even the bread is still soft after two or three days, so I use this recipe every time I make bread.After baking this bread for a few hours, the outer skin of the bread does not wrinkle like the outer skin of the toast, and the next day when it is eaten, the outer skin of the b...

2023-10-29

I didn't eat breakfast that day, I went to a chain bakery to buy a loaf of bread, oh my God, a fist-sized loaf of bread is seven dollars, it's very expensive, it's a crime to eat it, what is this for me who makes bread!So today I made a super delicious coconut stew, and we both love the taste of coconut stew, and it smells great when it's baked, and I really enjoyed it.Because I didn't want to make it too sweet, and I was afraid that the bread wouldn't be sweet enough, so I put some raisins in the bread, which was ...

2023-10-29

Mexican bread as a whole presents an attractive turmeric shade, the top of the crust is crispy, the outer layer of the bread is accompanied by a thick cream flavor, the warm and soft tissue is eaten with a thick taste, the inside filling is a little salty cream flavor, the sweet and salty mixture, the degree of moderate combination, making this bread a rich overall taste, the layers are soft, good to eat, whether as a breakfast or a daily dessert is a good choice, to make this bread is the key is not complicated ma...

2023-10-29

Since I bought the oven, the bread made from this recipe has basically never failed, and the guys can try it!...

2023-10-29

It's been a long time since I've made bread, so I made a loaf of bread, and when I was baking it, I smelled a strong smell of cream, and when I smelled it, I wanted to eat it, and even I, who was losing weight, ate two at once, so you can try it once....

2023-10-29

Since the peel in whole wheat flour contains richer nutrients such as trace elements, minerals, vitamins, essential amino acids, etc., it has a higher health nutritional function, so it is often bought at home to distill or make bread, has a very good taste, delicate taste, pure spices, plus black garlic and coconut oil, the taste is richer. ...

2023-10-29

I've just replaced a silicone plate with a gradient, and today I'm trying to make a two-tone toast, purple potatoes are very healthy, coarse grains and flour are soft together. ...

2023-10-29

The cheese powder is saved.At first, I was thinking about preparing Kaf cheese powder for Teacher Meng's bread.It was later abandoned.Except for a few loaves of bread, it's like there's nothing in life.There is no choice between them.The salad sauce is also saved.Although I've made several kinds of salad bread, I don't have a special fondness for salad.Once used, it is no longer kept in reserve.But there are things you can have that you don't have to have on purpose.The suggestion of a generation of salt cheese is ...

2023-10-29

Farmer's chocolate walnut bread, which is based on farmer's bread with chocolate and walnuts added.The basic dough is the same, the accessories are mainly to increase the flavor, the combination of cashews and sweet and bitter chocolate is a combination of crispy fragrance and thick bitter and sweet, eating a slightly thick taste.If you want it to taste better and smoother, add a little cream when you eat it, but it's hot...Usually when I eat, I add a little bit of cheese, it's a little bit lower in calories, it ta...

2023-10-29

This bread is made from the flour of the Huangyuan square....

2023-10-29