The temptation of the taste buds - super simple banana bread

Today I stole half a day's worth of dessert, because this bread (I don't even know if it's a cake or a bread) has a strong banana flavor when it comes out of the oven, a bite of the crispy skin, and a mouthful of walnut scent, which is addictive.It's easy to use, you should try it too!...

2023-10-29

Handmade tofu sandwiches

I haven't made bread since I bought the oven, first because I'm not sure I can do it, and second because making bread takes too much time.For the past two days, my son has been eating soy sauce bread, and I can't wait to try it. ...

2023-10-29

Bread with coconut fillings

I've seen a lot of coconut bread and I've made it, although it's good to eat, but there's always someone who says that coconut bread is a little bit better to eat, so this time we'll put more coconut bread!...

2023-10-29

Tofu and tofu bread

Soy sand bread is a very common bread in bakeries, my daughter went to the bakery as a child to buy soy sand bread, after entering the baking line, she learned to make bread, soy sand bread has also become one of the most common breads in my family, but the shape changes from time to time, sometimes twisted into soy sand flower round bread, sometimes made into caterpillar shape, this time soy sand bread is presented in a ring shape. ...

2023-10-29

Rosé bread

Put all the materials except the butter in the packing barrel, start and process for 15 minutes
Put in softened butt...

2023-10-29

Cream spiral bread

The most basic ingredient in bread is shining!
All ingredients except butter are poured into the bread maker's barre...

2023-10-29

Grapefruit toast - the unstoppable loaf of bread

As a foodie, I've been looking for something good to eat, and I remember the first time I ate Manco's super-alcoholic bread, I was overwhelmed by its extremely soft taste, and I haven't bought any other brand of toast since.But as a professional food, how can you just stop eating it? You have to think about making it yourself without additives to eat it! Bread is something I've been trying and failing to do since I bought the oven, and the fermentation is too urgent, making a loaf of bread is like fighting a long w...

2023-10-29

Rough bread

Bread barrels filled with water, milk powder, and eggs
Add salt, sugar, and butter at the corners.
In the pollin...

2023-10-29

Milk and cream

Good for all materials.
The first step is to cut the butter into small particles, let the butter soften, if the weat...

2023-10-29

German quick bread - bacon cream thick soup bag

Part A is a dough material; part B is an embedded material.
Dough part: add milk, eggs, salt, sugar, cassava bread p...

2023-10-29

Milk bread

I wanted to make milk toast, but I didn't have a toast box, so I made a loaf of bread....

2023-10-29

Chocolate star snowflake bread

I've done it with my friends before, and now I'm going to do it myself, with pictures, to better explain it to you....

2023-10-29


BACK