- Soft lemon bread
High-quality flour, sugar, flour, yeast, water, lemon juice, and lemon zest are mixed together into a uniform dough.
2023-10-29
- Carrot coffee bread
Eggs, water, milk powder, coffee powder, and carrot syrup are placed in the bread machine and stirred until completely m...
2023-10-29
- Carrot and walnut bread
High-protein milk thistle, carrot sauce, red sugar thistle yeast are mixed together evenly into a smooth dough; after th...
2023-10-29
- Whole wheat cream
High-quality whole wheat flour, sour cream, yeast, and sugar are all mixed together evenly.
Slowly add the milk and ...2023-10-29
- Banana and cinnamon bread
Bananas are packed in plastic bags, pressed into clay, and all the powders, such as high-powdered cinnamon, powdered sug...
2023-10-29
- Whole wheat walnut pack
High flour, whole wheat flour, red sugar, and yeast are mixed evenly, and water and wine are added to smooth the dough.<...
2023-10-29
- Whole wheat beans
First make the medium (210 grams of flour, 125 grams of salt, 2 grams of yeast, 2 grams of yeast), mix all the ingredien...
2023-10-29
- Chocolate snacks
High-strength flour, cocoa powder, fine sugar, and yeast are mixed evenly, adding water and eggs to mix evenly.
The ...2023-10-29
- Authentic hot dog bag
The dough is made the night before.
Mix all the ingredients in the dough evenly and refrigerate for no more than 17 ...2023-10-29
- Crispy honey bread
Mix the bread ingredients and knead until the expansion stage, i.e. the dough is supported by a slightly thicker film, t...
2023-10-29
- Pumpkin bread
Pumpkins are a good thing, not only healthy and nutritious, but they can be eaten steamed, steamed, steamed, steamed, steamed, steamed, steamed, steamed.Even foreigners like it, you look at Halloween, Thanksgiving, there's a special holiday food made with pumpkins.Pumpkins are also widely used in the Midwest, such as pumpkin pie, pumpkin cake, pumpkin pie, pumpkin ice cream, pumpkin cheese, etc.It is more suitable for making bread, the color is golden yellow, the texture is soft, the natural sweetness and moisture ...
2023-10-29
- Honey-based crispy bread
For a while, I felt that any pastry shop on the street sold this little bread, and I used to buy it, but I always thought it was too greasy, and the price was not expensive, so I wondered what kind of oil it was, or I didn't dare to eat more.I accidentally saw this square, and I tried it myself, it's really good to eat, and it's really low in oil, except at the bottom, the bread itself doesn't add a bit of oil.It's a huge surprise, and it's also one of the snacks that I make all the time, and it's a great snack for...
2023-10-29