The monkey's head mushroom is known as the mountain monkey's head, the sea-flavored fish wings, and is a delicious dish.Some time ago, I bought a bag of monkey head mushrooms online, ground it into flour, made a monkey head cookie that was delicious, and today I continue to use it to make bread, which is not only delicious and nutritious, but also important for the stomach. ...

2023-10-29

It is called a simplified version because it does not need to be kneaded to the full extent, and it is relatively easy to succeed and simple to make. ...

2023-10-29

After basically figuring out what naked wheat is, Teacher Meng finally put naked wheat bread on the agenda.High-fiber germ bread, fermented in vine baskets.The textural effect of the vine basket gives the bread a rural flavor.I don't have a basket, so I don't have to go to the bathroom.After thinking about it for a long time, I couldn't think of a suitable size for it.Although Teacher Meng said that if you can't get a rice basket, you can ferment it directly in the oven.At the same time, however, the use of rice ba...

2023-10-29

The biggest characteristics of this bread are that it is made entirely by hand, with little oil, little refrigeration and medium fermentation.The fermentation method in the refrigerator is to keep the bread as moist and soft as possible without any additives. ...

2023-10-29

Picking strawberries again this weekend.The feeling of eating strawberries is the taste, the sight, the pleasure.As soon as he entered the strawberry shed, a reddish-brown strawberry, like a small lantern on a green vine, greeted him with a faint sweetness, and literally sprouted.As a child, I especially liked to pick strawberries, and my mother always planted a big piece in front of the door, usually by mid-May, the strawberries began to ripen.My sister and I go to the strawberry fields every day, and the strawber...

2023-10-29

This long-shaped bread, I don't know what it's originally called, looks like a long willow and a leaf, and call it a willow meal package. ...

2023-10-29

I used to think that making bread was so hard, I used to plan to put it to the end and come back to school, I used to eat noodles and eggs for breakfast, but now I've switched to tall, flowery bread.Thanks to our food website, it's quietly changing our lives and quietly improving our diet. ...

2023-10-29

It's been a long time since I've had to make a toast sandwich or a small loaf of bread because it takes a long time to make bread fermentation and so on, so it's always too late. Later, after trying the refrigerated method, I saved more time....

2023-10-29

Pumpkins are sweet, so there's very little sugar, and there's no butter, and there's only a little bit of vegetable oil, so it's called low-fat, low-sugar.And pumpkins are very good for regulating blood sugar, and this pumpkin toast is golden yellow, and it's very light, and it's perfect for breakfast. ...

2023-10-29

The first loaf of bread in the Book of Bread.A four-page detailed diagram shows the entire process of hand-grinding the surface; the fermentation molding also occupies three pages.Not only is there a step-by-step approach, but even the time required for each stage is clearly stated.However, despite the fact that the book is dedicated to teaching manual kneading, it was decided to replace it with a bread machine so that you could free your hands to do something else.Although the temperature is rising day by day, it ...

2023-10-29

Onion hot dog bread is a type of bread with a strong onion aroma, a savory flavor, and a soft, delicate internal texture.Compared to sweet bread, salty bread is more appetizing.After adding onions and sausages, the taste is stronger and the flavor is stronger....

2023-10-29

Recently, several fancy breads have been made, most of which are wrapped in sausage, so that breakfast doesn't have to be prepared with meat, and it's faster.And this bread is made without added fat, and low fat is healthier. ...

2023-10-29