In the bread barrel, add water, sugar, salt, eggs, butter, pre-softened butter, and then pour into the milk powder and h...

2023-10-29

Although the ingredients of this bread are not many, it is very nutritious, it is oil-free and sugar-free, it adds coarse grain flour, plus walnuts, it is simply a drawing of the dragon.Walnuts are rich in nutrients, and pregnant women should eat more walnuts to lay the foundation for their babies' brain intelligence....

2023-10-29

Put all the liquid material and butter in the bowl 2 ⁇ Put sugar in the upper right corner of the bread bowl and salt i...

2023-10-29

The dough can be kneaded in a baking machine or kneaded by hand.
Fermentation is 2.5 times greater than that.
My...

2023-10-29

This bread is nutritious, tastes good, and is easy to make!...

2023-10-29

The children went to Mekong Island to play, and the children had a lot of fun.Of course, I rarely take my kids on trips.The kids are getting older and they don't know anything, and I feel sorry for them, and I want to take them to a place every May Day.At least every May Day is meaningful.This year, I'm preparing a little bit to go to my children's favorite place, my grandmother's hometown.On the first day of the trip, I was still on the rocks by the sea taking pictures of my sister, but I accidentally slipped and ...

2023-10-29

All materials are prepared properly.
Order of placement: water.
Put salt and sugar and butter in different corne...

2023-10-29

Most people may not like the hard, salty taste of French bread, and it doesn't have a sweet taste, but as a Frenchman, it's often eaten as a daily staple, although it doesn't have a soft, slippery, fluffy taste, but the sweet taste of wheat is the more chewed the more fragrant, slowly falling in love with it, friends who like to make bread may want to try it, there are other flavors.The outer skin is crispy, and the inner dough is made with less water than soft sweet bread, sealed and kept at room temperature, and ...

2023-10-29

This time I added whole wheat, which is healthier than traditional old-fashioned bread! Although the dough looks a little sad when it's made, the finished product is more satisfying! That's right! It's a super soft soft sister bread!...

2023-10-29

I finally used the smart bread machine! The day I got the magic cloud, I downloaded it with my iPad, I wanted to connect the bread machine with Wi-Fi, but I couldn't connect it.I was depressed one night, and the next day, when my son was asleep, I downloaded Ali's wisdom again on my phone, and this time it was ok, I connected it to the bread machine, and I was happy.This time I'm going to use Ali's smart phone to make French bread. ...

2023-10-29

The last time I did 700 grams, I didn't think it was high enough, so this time I tried 900 grams, and it still looks high.It feels like there's not enough time to ferment.Many of the relatives paused for 10 to 20 minutes to increase the fermentation time, and the resulting bread was taller than mine, the activity of the yeast should be fine, freshly made high-sugar yeast, and the bread was generally acceptable. ...

2023-10-29

Coconut filling: soften the butter at room temperature and stir evenly with an egg beater.
Add sugar, milk powder, c...

2023-10-29