It's still my favorite coconut filling, I haven't tried to make bread, the first time it was good, it didn't look good, but what I didn't expect was that the roast was cracked very badly, it didn't look good at all, next time I'll try it again. ...

2023-10-29

The bread is especially sweet in autumn and winter, and after steaming, it's good to put it in the dough, the bread absorbs the pumpkin paste and the whole organization will be softer and sweeter; last week this bread was made before the finished product was eaten, so it was made again the night before, and it was very delicious for breakfast. ...

2023-10-29

The caterpillar is the caterpillar, why is it called the Mexican caterpillar? Hip-hop, let's be honest! Because, beauty is blind again, replacing the caterpillar's bubble paste with Mexican paste! So, wow, the caterpillar turned into the Mexican caterpillar! Does the caterpillar in the pink coat have another taste?...

2023-10-29

I was going to make a simple meat loaf, but then I saw a kilo of cheese in the fridge, and I said that I hadn't been able to make a pizza, and the ingredients didn't fit together, and I wanted to eat it, so I just cut some bread.At breakfast, I cut two of them and ate them, my best friend liked them very much, the dough was mixed until it was diffuse and fermented until it was definitely soft, and the meat was wrapped in the middle, and the top was sprinkled with corn, onions and cheese grains, so many ingredients ...

2023-10-29

I think it's too sweet, I'm thinking of cutting it up and putting it in the bag, it's still good, I don't put much sugar in the bread, but it has a sour-sweet taste, it's not bad at all. ...

2023-10-29

In the blink of an eye, it's almost Christmas, and this month, following the pace of the baking class, I've made three Christmas-related food items: Christmas cookies, Christmas cupcakes, and this Christmas tree bread.It's hard at first, whether you've done it or not, but as long as you put your heart into it, you'll get a satisfactory result. ...

2023-10-29

As someone who likes to make bread, the most annoying thing is not to make it, but to eat it.How to solve the problem of making breadIt's a bigger problem than breaking the dough.Only the number of times the bread is made can be controlled, and the ingredients are only used in half the usual amount.Today's bread is for the little beauties of the house to make this sweet little meal for the children who appreciate the eyesight. The recipe for the bread is from Kim Daewong's cream roll, there are not many problems, b...

2023-10-29

The chef said, "Come and get some bread, okay, then come and get some small packages". The kitchen also had white sesame and raisins, and the handmade dough was still a bit bitter, so the bread maker moved out again!...

2023-10-29

The last time I made a cranberry and walnut cake, I thought the two combinations were quite tasty, this time I made a one-button toast, sliced and then smeared with some jelly, chicken and pineapple, which is a very nutritious breakfast. ...

2023-10-29

It's very popular with children, so I took my kids to the mountains on the weekends, and I made a few of them, and I just came out of the oven, and I really liked it, and I took a picture with the camera, and I couldn't wait to finish it, and I couldn't wait to bite my toes off, haha, that's really interesting!...

2023-10-29

The last time I saw bread made with wine, I had a little wine at home, with some cocoa powder.It's a medium-sized method, I don't know if it's because of the wine, but this time the bread is especially big, with the smell of cocoa powder, soft and delicious. ...

2023-10-29

Chinese-made walnut bread, soft in taste.Because of the addition of red sugar, it has a very rich flavor, and walnuts are a nutritious, best-suited bread for little friends!...

2023-10-29