The bread made with potato paste has been on my to-do list for a long time, and it's been a long time, and it's been a long time, and it's been a long time, and it's been a long time, and it's been a long time, and it's been a long time, and it's been a long time, and it's been a long time, and it's been a long time.Reference dosage for this formula: 6 capsules ...

2023-10-29

The fermented dough is divided into 60 g/piece, rolled and loosened for 20 minutes.
Open the dough.
Rolled into ...

2023-10-29

Mix the dry and wet materials together until the surface is smooth and elastic, add butter, stir until the membrane is p...

2023-10-29

All dry materials and natural yeast are mixed together.
Stir the dough smoothly, add butter, stir, pull off the mask...

2023-10-29

The medium-sized material is placed in the wrapping machine for 10 to 15 minutes, placed in a clean container, placed in...

2023-10-29

Water: put material 1 together and knead it into a dough
Oil dough: put two ingredients together to make an oil doug...

2023-10-29

The dough material is mixed and kneaded to completion using the post-oil method;
Add dried grapes and micro-roasted ...

2023-10-29

Weigh all the ingredients well.
Adding ingredients other than butter to the bread maker.
Start a smoothing proce...

2023-10-29

My son and I love to eat coconut bread....

2023-10-29

There are two ways to make sponge cake, whole egg and split egg.Whole eggs are the most traditional, and although they are not as delicate as chicken cakes, the oily and fluffy flavor has the same irreplaceable charm. ...

2023-10-29

The ingredients needed for the dough are poured into the container in the order of liquid and solid, the first kneading ...

2023-10-29

All ingredients except butter are placed in the wrapped barrel, and the dough is mixed twice (approximately 20 minutes)<...

2023-10-29