The three flavors of red bean sauce, meat sauce, and cocoa are really harmonious together.This bread has no butter, instead of corn oil.A small amount of water can be reserved and added according to the situation.The dishes are prepared by yourself, the amount of water and the baking time are adjusted according to the actual situation. ...

2023-10-29

15 grams of sugar powder, 25 grams of butter, 25 grams of low-fat flour, 25 grams of milk powder. Gently rub the grains ...

2023-10-29

I've been making bread by hand for almost two years.Bread flour is usually bought in supermarkets, and the first thing you use is the previous loaf of bread flour, which has too many additives.So I switched to Kite brand bread flour, which, although it had some unknown additives, didn't have the ibuprofen that I was particularly interested in for a long time.The first few times I went to the supermarket, I found no additives, only wheat flour and water on the ingredient list.So I bought a pack and came back to try ...

2023-10-29

The face fermentation method is a very old method, when making pasta leave a piece of good dough, let it ferment, the next time this dough is mixed with warm water and mixed into the new material, it can ferment, although the speed is slower, but the effect will be better than yeast flour.It is no exaggeration to say that Chinese food has been the essence of Chinese food for thousands of years. The people eat it as a matter of course, fermented food is nutritious, tastes soft and easy to be absorbed by the intestin...

2023-10-29

This whole-wheat snack is based on a recipe by Professor Meng.I didn't expect this whole wheat bag to completely overturn my prejudiced view of whole wheat.Whole wheat bread, although it tastes rougher than toast or sweet bread, does not have the legendary pulling of the throat, the entrance is also very bite-sized, and the more chewed the more fragrant.Even though it's only 15 grams of fine sugar, it tastes sweet....

2023-10-29

The bread with light cream is delicious, soft, chewy, and full of milk.The creamy toast is enriched by the addition of honey and red beans, and is loved by children and the elderly alike....

2023-10-29

This is a bread that went from failure to success, and the result of what was supposed to be done on the first day was that the little guy's help made it too salty to ferment, and he didn't want to throw it away.I packed them in the fridge and refrigerated them, and the next day there was no movement.I'm going to give it a medium-sized one, and I'm not going to waste it, and I'm going to give it a soft, slippery, sticky one. ...

2023-10-29

It doesn't look like much, but it tastes absolutely amazing.The addition of cranberries adds a lot of points.This old-fashioned bread is fermented three times, the process is complicated, but it's definitely worth a try. ...

2023-10-29

Some time ago, I bought a packet of cheese, and I was going to make it for breakfast, and I tried to make sandwiches with it, and I tried it a few times, and every time the kids ate it, they took it out and said they didn't like it.He didn't like to eat it directly, so he had to figure out a way to change the pattern to eliminate it, so he put it in the mixture and made it into bread....

2023-10-29

Put all the ingredients except butter and yeast in the bread maker barrel.
And then you mix it with the chopsticks, ...

2023-10-29

Mix all the ingredients except the soy sauce and the brushed egg yolk until the dough is fully expanded.
It's a litt...

2023-10-29

The last time I had the idea to ask if I would make this packaging, when I looked at it and thought it was difficult, I didn't do it, today I thought about it and tried it, it's not good, it's not hard to do, it's not unexpected, it's not negligible, it's delicious....

2023-10-29