- Scented coconut bread
This dough can be used to make four loaves of bread.There's nothing wrong with putting it on a small oven.The photo in the recipe is twice the size of this square, half baked in the oven and half baked in the baking machine.So the photos are for reference only!...
2023-10-29
- Brewing tofu
There's a story behind every dish, I remember when I didn't buy an oven, my mother used to make me fried tofu, fried on both sides with a thin layer of crispy skin, now with an oven, I studied fried tofu, although unlike fried tofu with two crispy skins, fried tofu just brings out the fresh taste of tofu, those with an oven can try it....
2023-10-29
- Baking machine sweet toast bread
Do it yourself, rest assured, no preservatives...
2023-10-29
- Red bean sandwiches
Add the high-quality flour, low-quality flour, fine sugar, salt, milk powder, and eggs, and mix them evenly in the dough...
2023-10-29
- Orange whole corn sauce
1: All the ingredients are wrapped in a wrapper, kneaded into a smooth dough, sealed with a clean container, placed in t...
2023-10-29
- A small meal pack of milk and butter
The ingredients are mixed in the machine in order, the milk is not poured all the way, depending on the moisture absorpt...
2023-10-29
- Honey red sugar
Medium ingredients and finished dough are packed in fresh bags and refrigerated 12h-72h.
I refrigerated for 40 hours...2023-10-29
- Orange and whole wheat toast
Orange washing and peeling
Orange juice and water + meat
Milk, eggs, and salt
High flour yeast sugar mixed t...2023-10-29
- The onion hand tore the bag.
If you add butter to the dough, the vegetable oil starts to mix with the dough!...
2023-10-29
- German Christmas bread
It's from my beloved bread, and I've lost one-third of my weight.It's about 750 grams. ...
2023-10-29
- Butter salt bread - a salty bread that is very hot
This salty bread from Freedom JJ, is a very unique salty bread, one bite of which will make you unable to refuse, very tasty, highly recommended, thanks to the recommendation of Freedom JJ.On the day of rest at home, they start early, make the dough the night before, ferment it in the refrigerator for a night, and take it out the next morning.Since the dough is a dough with a slightly higher salt content, the fermentation is slower than expected, and the oven has been developed for more than two hours, and finally ...
2023-10-29
- Super detailed Christmas bread rings
After weighing the flour, salt, sugar, eggs, water, milk powder and yeast, throw a brain into the bread maker.
Of co...2023-10-29