Stollen, also known by many of us as Stollen, is a traditional German Christmas snack that is said to be hundreds of years old.Every year, a month before Christmas, the whole family gathers together every week to cut it into thin slices and eat it until Christmas comes.I'm not a big fan of foods with a lot of sugar in them, but one more try changed my mind about Stollen.It was a few years ago, on Christmas Eve, in an American supermarket, that I tasted this historic German snack, full of the smell of rum-stained be...

2023-10-29

Added to the bread rolls of rosemary and rosemary rolls, the flavor is instantly uplifting, as if in a French romantic garden, as if by magic......

2023-10-29

Honey bean fillings full of grains, the taste of matcha, different toast, different feelings, add a breath of fresh air to your boring life. ...

2023-10-29

A one-button bread maker, it can also be controlled by a mobile phone to watch the bread maker at any time. ...

2023-10-29

Pomme is a spelling of the French word pain de mie, in which pain is bread, and mie refers to the internal structure of the bread, so the literal translation is only the internal structure of the bread, generally referring to the soft structure of the white toast without the incense shell.The material chosen by Pondo Mi is simple, but it's very soft and very tasty, and it's probably the fastest I've ever consumed, and I've accidentally lost two-thirds of it.Many people are also aware that the production of his pomo...

2023-10-29

If you want to get rid of the gloves, you have to get the bread maker to work properly, it's very troublesome, but it's delicious....

2023-10-29

The ingredients for the caterpillar bread
After 20 minutes, add butter to the dough and let the dough ferment.
T...

2023-10-29

It's been a long time since I've seen a recipe for a simple bread, but today I finally did it....

2023-10-29

The peppers, the carrots, the bacon, cut into grains.
Add a little oil to the pan, cook the bacon and vegetables sof...

2023-10-29