When I made it, I didn't think much about it, I just poured a lot of sugar and cranberries on it, and when I cooked it, I found out that the sugar would melt and spill out...However, although it's a bit of a hassle to pack it up afterwards, the baked bread is really good to eat. I love this dessert, what do you do? Ingredients: high starch flour 300g, fine sugar 48g, yeast 4g, egg juice 48g, milk 160g, salt 5g, butter 30g filling: fine sugar 30g, wine vinegar 75g, corn oil moderate, butter moderate...

2023-10-29

Since I bought an oven at home, I've fallen in love with baking, and my son and I especially like to eat bread, and there are still a few pieces left of the mountain cake I made yesterday, so it's better to make mountain bread. ...

2023-10-29

Bread barrels with milk and eggs!
Add 280 grams of small, easy to bake, medium-sized flour!
Put the salt and whi...

2023-10-29

Put the milk, the eggs, the white sugar, the salt, the flour, the yeast in the bucket one by one, start the kneading fun...

2023-10-29

How to fill: Dry the cranberries in a warm water bubble for a while (about 10 minutes), wipe the water with kitchen pape...

2023-10-29

Outdoor bread with all sorts of additives is the healthiest to make yourself....

2023-10-29

All the dough material except the butter is placed in the wrapping machine and stirred smoothly, then the butter is adde...

2023-10-29

Dough ingredients other than butter are mixed together until the surface is smooth, allowing a thicker film to be pulled...

2023-10-29

Bread is one of the most disgusting things.The length of the production process, the cost of the time invested, has already determined how high the cost-effectiveness of the bread we make will be.However, the bread I make myself, without additives, I can eat it with peace of mind; the bread I make myself, I can change it according to my mood, I can't buy it outside... One of the three old types of color control, although I look awake for a long time, but I'm happy to see the finished product.It's hard to eat and lo...

2023-10-29

This type of bread is the most common type of bread, simple, easy to learn, and good for breakfast. ...

2023-10-29

This time, I used wheat flour paste and added dried fruit, both full of the fragrance of wheat flour and mixed with the sweetness of dried fruit, making the nutrition more comprehensive.When I was baking, I wrapped the bread in tin paper on the outside of the bread bucket, so the bread skin was particularly thin and the color was uniform.Baking bread in a bread pan is not only very convenient, but it also looks like it's full. ...

2023-10-29

Send a bunch of sunflowers today.The sunflower symbolizes the silence of love, the light, the warmth.May every good friend of the gourmet have a heart as bright as the sun and happy. ...

2023-10-29