All materials other than raw butter are put into the bread barrel and the kneading process is initiated;
Stir until ...

2023-10-29

Put all the ingredients except the butter in the bread maker and stir for 20 minutes.
Add butter and stir for 20 min...

2023-10-29

The ingredients in the liquid are mixed evenly, left at room temperature to bubble on the surface, and then refrigerated...

2023-10-29

The ingredients in the liquid are mixed evenly, left at room temperature to bubble on the surface, and then refrigerated...

2023-10-29

Guangdong people like to drink tea. Every time I go to a teahouse, the sandwich is one of my favorite things to eat. Then I checked online how to make the sandwich. I found out that the filling is not difficult....

2023-10-29

The first ingredient, the main ingredient, is mixed and stirred evenly.
Keep it warm and ferment it.
Bread dough...

2023-10-29

I used to make more sweet bread, but this time I made a salty bread, and I didn't add low-fat flour, which is also a new experiment, and it tastes very strong. ...

2023-10-29

It's a classic milk toast, roasted yogurt, and a hearty pumpkin ice cream, which is rare among people.For a few days in a row, I ate ice cream and milk toast in the morning, and I never got tired of it.Come and see our ice cream toast.Just in time for the Olympics, I'm going to use sour, sweet, and sour mountaineering to make a rice pudding that I'm going to put on my ice cream toast, and I'm going to support the Olympics.After many attempts, I found that this toast is the most classic and the most delicious.Classi...

2023-10-29

It's like a jade, it's white, it's smooth, it's soft, it's good, I want to hold it gently, I want to come only with flowers. ...

2023-10-29

I was going to make coconut milk bread, but today I saw that my mother had bought potatoes, and I immediately changed it to this milk and potato ham bread, with a lot of filling.It's not very packaged, you can reduce the amount of filling, but the more packaged, the better.And I also use freshly made date-flavored yogurt in the morning, and the dough has a faint date flavor, and it's super delicious.(Date-flavored yogurt is made from date-flavored flour)...

2023-10-29

It's really beautiful to make a rose-shaped bread, this size can make an eight-inch round one, plus three smaller ones.I'm using a non-stick mold, if it's a normal mold, please do the anti-stick treatment.Now we make bread with yogurt, and the bread made from yogurt is softer and better to eat. ...

2023-10-29

Since arriving in Beijing, the original wheat mountains have been on fire, and each time there is a rhythm of queues.I don't know if the wheat has been improved to suit my taste, but since it's an egg, I always feel very reassured.I said you can only buy it once, and then I'll do it! Recently, the new moon banana came out, I came to mix it myself, I didn't think the taste was very similar, after the hills and the forest chef, the wheat praised me, good luck. ...

2023-10-29