The protein is separated from the egg yolk, and then the protein is added to the white vinegar and sugar!
Then add s...

2023-10-29

It's hot in the summer, and it's embarrassing to make a flower cake.I've had two times where I've just baked a cake, and the cream on the edge collapsed, and it really, really affected the mood of the production.So for summer's birthday, I recommend the mousse cake.The advantage of making mousse cake is that the surface is smooth without the need to apply the dough, after freezing, the decorative cream is squeezed to the surface, the cake is frozen, slowing down the rate of melting.And, in fact, in the summer, it's...

2023-10-29

Delicious...

2023-10-29

Frozen cheesecake is a cake that is not baked in the oven.It is a cake made by condensing by refrigeration using ingredients such as gelatin, which is added to the cheese paste.It's the same as the mousse cake, but with a different ingredient.I've been telling myself, but my hands and brains don't cooperate until I've finished eating, it's not how much I'm hungry, it's too good to eat, it's just that I can't stop!...

2023-10-29

Fresh eggs are the most important condition for making sponge cakes, because the fresh egg capsule solution is high in density, can enter the gas, keep the gas properties stable; storing eggs for a long time is not suitable for making cakes.This sponge cake, because it's a whole egg, takes a long time, requires a little bit of patience, and the whole process takes about 20 minutes. ...

2023-10-29

Preparation of materials
Separate the egg whites and yolks, add milk thistle oil and 20 g of white sugar to the yolk...

2023-10-29

Paper cupcakes are a nutritious breakfast with a glass of milk....

2023-10-29

In addition to dessert, you can also add your favorite vegetables and fruits to the waffles.The simplest and most nutritious way is to add a boiled egg, then add a cup of your own squeezed soy sauce, and you're done.You don't have to go to a five-star hotel or a fancy restaurant, you can make such a simple and delicious British breakfast at home. ...

2023-10-29

Chihuahua cake, a type of sponge cake, has a very light texture, a fluffy texture, a high moisture content, a light taste and a soft, moist taste, and is one of the most popular cakes today.It's also very versatile, and you can't do without it. ...

2023-10-29

Up to eight layers of cake, layers that explode your taste buds. ...

2023-10-29

Pumpkin sponge cake, pumpkins grown on the balcony, green organic pumpkin.Since I fell in love with baking, this road of no return has gone deeper and deeper, I can't pick it up, I have time to think about the taste of the cake, the taste, the shape, the color, the simplicity... the pumpkin sponge cake is a simple ingredient, the entrance, the solution, the pure natural cake....

2023-10-29

I used chicken eggs today, although the number is large, the head is small, the egg juice is not particularly large, and for accuracy, I detailed the weight of the protein and the egg yolk in the step diagram.With that 30x30 grill, it's a full plate and it's a lot bigger.With yogurt, this cake is very soft and entrance-oriented, especially suitable for the elderly, my mother-in-law especially likes this cake.The eggs come from chickens raised in the mountains, so this recipe is rich in the theme of activities in th...

2023-10-29