For the Seventh Night, we have prepared a very tasty and beautiful little cake.May the heavens and the earth be filled with lovers and have a good life......

2023-10-29

The summer has not yet passed quietly, make a fruit mousse cake that does not need an oven, between ice cream and cake, the mood is between sweetness and happiness, to cool the stomach of summer, to give a hint of sweetness through the gap.The cool, smooth feel of the cake, like ice cream, will definitely give you a different inspiration this summer.At the same time, it will bring you happiness and comfort.In particular, you can add your own favorite fruits, and the taste of the muesli cake after the delicious frui...

2023-10-29

It's hot in the summer, and it's embarrassing to make a flower cake.I've had two times where I've just baked a cake, and the cream on the edge collapsed, and it really, really affected the mood of the production.So for summer's birthday, I recommend the mousse cake.The advantage of making mousse cake is that the surface is smooth without the need to apply the dough, after freezing, the decorative cream is squeezed to the surface, the cake is frozen, slowing down the rate of melting.And, in fact, in the summer, it's...

2023-10-29

Roses, representing romance and beauty, are always the protagonists of this most romantic festival.If you use roses for dessert, let the roses bloom all over the cake, and then give it to your beloved TA, what a surprise it will be when TA opens this loving gift.On this most romantic day, make a cake full of roses for the person you love. ...

2023-10-29

Frozen cheesecake is a cake that is not baked in the oven.It is a cake made by condensing by refrigeration using ingredients such as gelatin, which is added to the cheese paste.It's the same as the mousse cake, but with a different ingredient.I've been telling myself, but my hands and brains don't cooperate until I've finished eating, it's not how much I'm hungry, it's too good to eat, it's just that I can't stop!...

2023-10-29

Separate the egg yolk from the protein, put the protein in the refrigerator, then put the egg yolk in the white sugar, s...

2023-10-29

Preparation of materials
Separate the egg whites and yolks, add milk thistle oil and 20 g of white sugar to the yolk...

2023-10-29

There are two things that are impressive in the process of making it: the first is that the recipe says to break the flesh of the fruit, take the dripping juice, but I broke all the flesh of the fruit, and there is not a drop of juice underneath!The second is that the egg yolk paste is actually a little dry, once I thought it would fail, when I added 1/3 protein cream, I used the egg extract from the bottom to the top, but after mixing well, it still feels good, after mixing all the protein cream, the dough does no...

2023-10-29

Now the problem of the collapse has been solved, but there are other small problems that continue to be overcome one by one. ...

2023-10-29

Chihuahua cake, a type of sponge cake, has a very light texture, a fluffy texture, a high moisture content, a light taste and a soft, moist taste, and is one of the most popular cakes today.It's also very versatile, and you can't do without it. ...

2023-10-29

I've also had a few big cakes, a big pot, a mushroom cloud, a big pit, and all sorts of painful experiences, and then I've made a whole cake, a cake without water, and it feels very dry, and I've gone through the phase of relying on bubble powder, and I've finally got a good recipe, and I've become a real friend, soft and not dry, without additives, and safe to eat!...

2023-10-29

I've made new yogurt, I'm thinking of making a yogurt stew, with cocoa powder, double flavor, beautiful patterns, and it's delicious. ...

2023-10-29