Masai is a traditional food that originated in Taiwan and is widely popular in Japan.It's crispy on the outside, and it tastes best when it's hot, and it's not hard when it's cold, and it's tough. ...

2023-10-29

Have all the materials ready.
Except for the butter, all the other ingredients are put into the bowl, first the liqu...

2023-10-29

Although making bread is a recipe, you can't do it by hand like cooking, and you can't do it by hand like cooking.But as long as you know the basics of making bread, you know the basics of making bread, or you can unleash your creativity at will.You can satisfy your needs in a small bread maker as much as you want.This time I made a beef bread that I had never made before, with whole grain corn flour and oatmeal in the dough.The filling contains beef dried fish silk, and seafood slices, as well as honey red beans.I...

2023-10-29

The main dough ingredients are placed together in the baking machine, and the standard baking process of the baking mach...

2023-10-29

The free teacher's recipe, slightly modified according to his own material, is a very tasty bread, fragrant and tasteless cream roll, you can't forget it after eating it!...

2023-10-29

It's almost Children's Day, make a little bear bread to celebrate Children's Day, haha. ...

2023-10-29

Very simple quick bread, the first choice for breakfast.Love it for a second. ...

2023-10-29

I thought I'd take the opportunity today to learn how to make it, and I gave it to my brother's one-year-old grandson.So he made six round bags of food and three bags of bread, and when he gave them to the baby, he saw that he was very happy, and one of them said, "The baby's foot, the baby's foot, I don't want to lose my hand"....

2023-10-29

I couldn't help but want to learn how to make this bread, I asked for the recipe once, it really didn't deceive anyone, it tasted really good, the bread not only smelled like cocoa but also had a soft, sticky texture, chewing the dried cranberries and walnuts inside was really delicious. ...

2023-10-29

I've always found braids to be a bit of a hassle, so I haven't done it, and I like bread with stuffing in it, but it's not very well wrapped, but I still have to add it, and the beans are still very tasty.This is a one-time fermentation method that saves time, taste, and aging of the bread, so you can come and try it. ...

2023-10-29

Children's Day, make some salty bread for your daughter and share it with her classmates!...

2023-10-29

A small meal package of yogurt, a fermentation method is very suitable for working people to make, easy and easy in two hours it can be arranged about, omitted two servings, omitted exhaust, rubbed directly after the dough can be shaped, the portion is 16, the recipe is recorded, convenient to make it can be consulted at any time ...

2023-10-29