Bread with coconut flowers

A material
The water is heated in the microwave for a few seconds, the water is warm, not more than 30 degrees, and ...

2023-10-29

Soft and healthy hamburgers

When it comes to hamburgers, nine out of ten kids love them, and it's not reassuring to have a grandfather and an uncle out there.It's definitely affordable and delicious to make your own hamburgers at home, and it's guaranteed to kill a grandfather or an uncle.Today I'm going to teach you how to make a hamburger, which takes into account the elderly and children, adds a portion of fine whole wheat flour, not only does it not taste rough, but it also has a lot of flavor, and the cheese is a delicious private hambur...

2023-10-29

Sweet pineapple bag

Every time you go to a Hong Kong-style tea restaurant, you have to order two things: one is intestinal powder and the other is pineapple bag.The classic way to eat pineapple bags is to cut them while they are hot, then put frozen salted butter in the cut, remember to take a thick bite, crisp pineapple skin, hot, fragrant bread, and butter that has been slightly melted by the heat of the bread. ...

2023-10-29

Smoked bread

Smoked bread, a very loving breakfast.Small, round, bumpy, that's what I like about this style! Freshly baked small bread, golden butter bright skin, tempting cream smell, teaches people to lick three feet.What are you waiting for? Immediately start, three or two mouths will eliminate one, another will come, very soon.The point of the day is in the morning, breakfast is to eat well, to eat well. ...

2023-10-29

Whole egg toast

I've seen a handsome little cook make this toast, and I tried it a while ago when I had eggs at home.The difference is that my ingredients have been slightly adjusted, especially the second fermentation time is longer, the whole house, so that I can bake bread in the morning and eat it in the morning.Breakfast control is so stubborn. ...

2023-10-29

Forkacha bread

When I saw this bread, I was tempted by its fragrant taste, and I also liked the taste of rosemary, so I immediately started making this bread.It's just that I don't have black olives at home, so I replaced them with red pine mushrooms that are closer in color.It tastes really good, and it's a very healthy bread, and I'm going to buy it back and make it with black olives. ...

2023-10-29

Cabbage bread

All materials except butter added to bread maker barrels
Start the scrubbing process.
After 20 minutes of kneadi...

2023-10-29

Gingerbread

It's been a long time since I've made bread, so I made a loaf of bread, and when I was baking it, I smelled a strong smell of cream, and when I smelled it, I wanted to eat it, and even I, who was losing weight, ate two at once, so you can try it once....

2023-10-29

Onion bread

The cheese powder is saved.At first, I was thinking about preparing Kaf cheese powder for Teacher Meng's bread.It was later abandoned.Except for a few loaves of bread, it's like there's nothing in life.There is no choice between them.The salad sauce is also saved.Although I've made several kinds of salad bread, I don't have a special fondness for salad.Once used, it is no longer kept in reserve.But there are things you can have that you don't have to have on purpose.The suggestion of a generation of salt cheese is ...

2023-10-29

Bacon bread

The savory bread is a child's favorite flavor, a combination of bacon, salad, and onions, a very delicious bread. ...

2023-10-29

Whole wheat sugar bags

A bite of the whole-wheat brown sugar, a bite of the thick brown sugar, reminds me of the feeling of eating sugar when I was a kid. ...

2023-10-29

Cheese and onion bread

This bread is made from the flour of the Huangyuan square....

2023-10-29


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