Cinnamon rolls

I'm a heavy-tasting person, I've always liked the thickness of the cream because I'm lazy, often lazy with jam or made into sandwiches, so if the bread is directly heavy-tasting, that's my love. Today I'm going to recommend this cinnamon, but I have to say in advance that some people don't like the taste of cinnamon, but I'm like a natural cinnamon lover, I've never objected to people who haven't touched cinnamon....

2023-10-29

Flowery bread - flowery bread

The joy of baking is to be able to create your favorite delicious food at will, and when food is made into an artwork, you get a sense of fulfillment and pleasure that goes beyond your taste for delicious food.This bread is still made with glycerol, so diabetics can eat it. ...

2023-10-29

Failure to make a loaf of bread

This is a super simple bread with zero failure rate.Building confidence in beginners with simple steps.This bread does not need to be kneaded to the full stage, the sweet-sweet filling will make this bread very tasty, there is no special coating on the surface, the gloss may not be as good, but it is easier to observe the degree of baking color.250 grams of high starch flour, 40 grams of refined sugar, 25 grams of eggs, 1/2 teaspoon (2.5 grams) of salt, 30 grams of butter, 1 and 1/2 teaspoons of quick-drying yeast,...

2023-10-29

Cranberry flowers, almond cheese caterpillars, cassava meatballs, and coarse grain bags

I'm really grateful to you, as a beginner in baking, biscuits, cakes, bread, following his recipe is never a failure.Sometimes the finished product looks flawed, but I'm still learning, and I've always enjoyed baking!...

2023-10-29

Dotu-beans bread and meatloaf bread

There are many flavors to choose from....

2023-10-29

Honey bread

First mix the yeast, salt, eggs, milk, and honey, put it in two flours, mix it well, then put it in a piece of butter an...

2023-10-29

Especially soft meatloaf bread without any blowing agent

The bread bought in the store is very soft, but the additives are always unsettling, so I looked it up online, saying that the bread is made with soup, which is very soft, this is a pure natural bread, today I tried to make bread with soup for the first time, and it worked well, I'm happy, I don't need any blowing agent, I can also make soft and delicious bread. ...

2023-10-29

Flower-shaped bread

After softening the butter, add the fine sugar and the scattered egg juice to the mixture, then pour into the coconut oi...

2023-10-29

Middle seed bread

Roasting without a cliff ~ requires constant practice, the latest lesson is bread, starting with the makeup ~ basic exercise ~ today is four slices of braided bread ~ still the square of the master of freedom ~ without the master of freedom my bread path will be a dark one ~...

2023-10-29

Caterpillar bread

The dry yeast is diluted with half of the water in advance, and the high-strength flour, low-strength flour, sugar, salt...

2023-10-29

Dried oatmeal bread rolls

Soup bread is very popular for its soft properties, and I'm blindly following the principles of healthy, low-carb, low-sugar bread, and I can't imagine the taste. ...

2023-10-29

Cabbage bread

Pour all the ingredients of the bread into the bread machine, select the sweet bread mode.
Pay attention to the butt...

2023-10-29


BACK