The recipe comes from Shijiazhuang, when I saw her participate in the Sina Wave Baking World Cup food contest, I was suddenly stunned, then I looked at one of the recipes inside and practiced it for a while, it tastes good, and it's simple, get up in the morning and make it with a cup of milk, a nutritious breakfast is OK....

2023-10-29

The secret of the ultra-soft toast lies in the addition of cassava paste, which has the same effect as soup, paste the flour to achieve an effect of increased water absorption, which can make the structure of the bread soft, elastic and delay aging.This is the first soup-like toast I've ever made, and even without the cream, it tastes quite fragrant, delicate and soft, not inferior to Hokkaido toast.After a while, the skin is already wrinkled, it's really soft! It only takes one fermentation to make a soft and tast...

2023-10-29

It's been months since my friend brought it back from the hotel, and he hasn't put it in the fridge once, all because of laziness.Now the more I'm interested in making bread, the more I'm interested in making coconut bread! Otherwise, wait until people are lazy and don't want to do it, this is the first time I've made coconut bread, coconut bread and soft bread taste is quite good, friends say good to eat...

2023-10-29

Now the weather in Chongqing is very hot, but I'm interested in bread, because the temperature is high, the fermentation is fast, it feels like it won't take long to get it done, it's better for me than waiting for the long winter.The happiest part of every day is waiting for my husband to come home for dinner, to watch him sweep away all the food I've prepared, and then to wipe his mouth and say, "Well, good food, good food".This is a woman's little happiness....

2023-10-29

It is rich in vitamin C, magnesium, potassium, and calcium.This bread is made with whole wheat flour and sweet blackcurrant, and it's really good to eat, if there's any light wine. ...

2023-10-29

I've been suffering from a viral cold for the past two days, and I finally got rid of it yesterday.I've been jumping around all day today.After lunch, I asked her what she wanted to eat, and she said, "Bread".For me, who hadn't tried bread before, it was a difficult time.It turned out that my efforts were not in vain.My husband and daughter are so happy to eat, even the neighbors next door say it's good to eat, they can sell it in the supermarket! After hearing this, I was naturally furious, as long as I follow the...

2023-10-29

These two days are not busy, it's hard to be in the mood, to give something to eat to the sick man who is recovering, who has no appetite, who has been wasting his time in the oven for so long, who has also made biscuit cake, who has not dared to try, who has made bread for the first time, who is tired of the process of making bread, and who is waiting for the dead to live for the fermentation time, for that is the happiness and happiness of this moment....

2023-10-29

I've been making sweet bread, sandwich bread, this time I've changed the taste, don't say that my son ate two in one breath and still wants to eat, the taste is really good.Baking, in fact, is the practice of many gastronomic masters to refer to, and your baking is relatively precise in the amount used, other references, will have some in and out, you have to do it twice more to control according to your own experience. ...

2023-10-29

Don't get too caught up in the square toast mold, it's too small, use a 450g rectangle to make a thick honey toast that smells like honey, make ice cream that smells like fresh fruit, and keep the summer heat away....

2023-10-29

Soda bread is a traditional bread in Ireland, and unlike bread made with yeast, it is made by the action of baking powder and baking powder to achieve an expanding effect, so it does not require a long fermentation process, is quick to make, and is a type of easy bread.Of course, the taste is also very different from traditional bread.Its shell is crunchy, the inside is soft, and it doesn't have much flavor. ...

2023-10-29

I don't want to give him a little relief, this time I didn't buy meatballs everywhere, I didn't make meatballs myself, so I just made a slice of bread, put in salad dressing, it tastes just as good!...

2023-10-29

Whole wheat, barley, oatmeal, oatmeal, and flaxseed. ...

2023-10-29